Americone Dream Blondie Sandwiches

Americone Dream Blondie Sandwiches requires approximately 1 hour and 45 minutes from start to finish. For 63 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 343 calories, 4g of protein, and 11g of fat. This recipe serves 16. This recipe from The Little Kitchen requires blondies, caramel sauce, flour, and unsalted butter. A few people made this recipe, and 34 would say it hit the spot. Overall, this recipe earns a not so awesome spoonacular score of 13%. If you like this recipe, take a look at these similar recipes: Mini Orange Dream Cookie Sandwiches, PB and J Blondie, and Blondie Cupcakes.

Servings: 16

Preparation duration: 20 minutes

Cooking duration: 25 minutes

 

Ingredients:

1/2 tsp baking soda

14 ounce jar Caramel Sauce

9.5 ounces milk chocolate baking melts or chocolate chips

1 large egg

1 1/2 cups all-purpose flour

3/4 cup plus 2 Tbsp packed light brown sugar

1/8 tsp salt

8 Tbsp (1 stick) unsalted butter, melted

2 1/4 to 2 1/5 teaspoons vanilla extract

7 waffle cones

Chocolate-Dipped Waffle Cones

Blondies

Equipment:

baking paper

pastry brush

baking sheet

meat tenderizer

bowl

hand mixer

baking pan

oven

spatula

toothpicks

wire rack

Cooking instruction summary:

Chocolate-Dipped Waffle ConesMelt chocolate in a microwave-safe bowl on 50% power in 30 second intervals until melted, about 2 to 3 minutes. Line a plate or baking sheet with parchment paper. Using a silicone brush, brush melted chocolate on the insides and outsides of the waffle cones and place on baking sheet. Refrigerate for at least an hour. Using a clean meat mallet or heavy tool, lightly break apart the waffle cones.BlondiesPreheat oven to 325 degrees. Prepare an 8-inch square baking pan by adding parchment paper -- making a sling.Cream brown sugar and egg using a until it's light and fluffy using an electric mixer. Add vanilla extract and melted butter and mix well.In a separate bowl, add flour, baking soda and salt. Mix well with a rubber spatula.Add the dry ingredients to the wet ingredients in two batches and incorporate with a rubber spatula. Don't overmix the batter.Pour blondie batter to the baking pan. Spray an angled spatula with baking spray and use the spatula to spread the batter evenly and smooth over the top.Bake for about 20-25 minutes or until a toothpick inserted in the center comes out clean.Place baking pan on wire rack and allow to cool for five minutes. Remove from baking pan by grabbing a hold of the parchment paper sling and placing on top of the wire rack. Allow the blondies to completely cool before cutting.AssemblyCut blondies into 16 squares and then slice each piece in half creating two halves like a sandwich. Add chocolate dipped waffle cone bits and drizzle 1 to 2 teaspoons of caramel sauce and assemble like a sandwich!

 

Step by step:


1. Chocolate-Dipped Waffle Cones

2. Melt chocolate in a microwave-safe bowl on 50% power in 30 second intervals until melted, about 2 to 3 minutes. Line a plate or baking sheet with parchment paper. Using a silicone brush, brush melted chocolate on the insides and outsides of the waffle cones and place on baking sheet. Refrigerate for at least an hour. Using a clean meat mallet or heavy tool, lightly break apart the waffle cones.Blondies

3. Preheat oven to 325 degrees. Prepare an 8-inch square baking pan by adding parchment paper -- making a sling.Cream brown sugar and egg using a until it's light and fluffy using an electric mixer.

4. Add vanilla extract and melted butter and mix well.In a separate bowl, add flour, baking soda and salt.

5. Mix well with a rubber spatula.

6. Add the dry ingredients to the wet ingredients in two batches and incorporate with a rubber spatula. Don't overmix the batter.

7. Pour blondie batter to the baking pan. Spray an angled spatula with baking spray and use the spatula to spread the batter evenly and smooth over the top.

8. Bake for about 20-25 minutes or until a toothpick inserted in the center comes out clean.

9. Place baking pan on wire rack and allow to cool for five minutes.

10. Remove from baking pan by grabbing a hold of the parchment paper sling and placing on top of the wire rack. Allow the blondies to completely cool before cutting.Assembly

11. Cut blondies into 16 squares and then slice each piece in half creating two halves like a sandwich.

12. Add chocolate dipped waffle cone bits and drizzle 1 to 2 teaspoons of caramel sauce and assemble like a sandwich!


Nutrition Information:

Quickview
343k Calories
3g Protein
10g Total Fat
59g Carbs
1% Health Score
Limit These
Calories
343k
17%

Fat
10g
16%

  Saturated Fat
6g
39%

Carbohydrates
59g
20%

  Sugar
24g
27%

Cholesterol
29mg
10%

Sodium
206mg
9%

Alcohol
0.19g
1%

Get Enough Of These
Protein
3g
8%

Vitamin B1
0.17mg
11%

Folate
43µg
11%

Manganese
0.21mg
10%

Vitamin B2
0.16mg
9%

Iron
1mg
9%

Selenium
5µg
8%

Vitamin B3
1mg
7%

Calcium
52mg
5%

Vitamin A
254IU
5%

Fiber
1g
5%

Phosphorus
47mg
5%

Copper
0.07mg
4%

Magnesium
10mg
3%

Vitamin B5
0.22mg
2%

Potassium
74mg
2%

Zinc
0.29mg
2%

Vitamin E
0.21mg
1%

Vitamin B6
0.03mg
1%

Vitamin D
0.17µg
1%

Vitamin B12
0.06µg
1%

covered percent of daily need
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Food Trivia

When taken in large doses nutmeg works as a hallucinogen.

Food Joke

Mother Teresa dies and of course goes directly to heaven. God greets her and asks her, "After you get familiar with this place, how about we have dinner together?" "I would love to eat dinner with you!" Later that evening they meet up for dinner and she takes a seat at the dining room table. God is in the kitchen and starts preparing a very simple meal: one can of tuna fish and some crackers. Through some cracks in the floor, Mother Teresa looks down at Hell; she sees fire and red hot flames with hundreds of thousands of people, and they are dining on lobster, fine wine, chocolate cakes, steaks, pancakes, row after row of fine food. Mother Teresa can't help but ask, "God, look at how they're eating down there. Shouldn't we be dining even better than Hell? You are just serving canned tuna and crackers..." God says, "Well, I figure since it's just the two of us, why cook?"

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