Lamb’s Lettuce & Crispy Bacon Salad
Servings: 2
Preparation duration: -1 minutes
Cooking duration: -1 minutes
Ingredients:
4 bacon strips
2 tablespoons extra virgin olive oil
100 grams lambs lettuce
2 tablespoons lemon juice
2 tablespoons orange juice
plum tomatoes (yellow and red)
3 radishes
1 tablespoon wholegrain mustard
Equipment:
frying pan
bowl
Cooking instruction summary:
- Pan fried the bacon strips then set aside to cool.
- Trim the lambs lettuce.
- Cut tomatoes into halves and thinly slice the radishes.
- Combine and toss all ingredients in the salad bowl.
- Drizzle the dressing and give a final good toss.
- Ready to serve.
Step by step:
1. Pan fried the bacon strips then set aside to cool.Trim the lambs lettuce.
2. Cut tomatoes into halves and thinly slice the radishes.
3. Combine and toss all ingredients in the salad bowl.
4. Drizzle the dressing and give a final good toss.Ready to serve.
Nutrition Information:
covered percent of daily need