Classic Creamy Coleslaw

Servings: 1

Preparation duration: -1 minutes

Cooking duration: -1 minutes

 

Ingredients:

1/2 head small red cabbage, rinsed with outer leaves and stem removed

1/2 head small green cabbage, rinsed with outer leaves and stem removed (or you can just

1 large carrot, peeled

1 small onion, peeled or 4 scallions, rinsed with tops and roots cut off

1/4 cup apple cider vinegar

1/4 cup mayonnaise

1 teaspoon Dijon mustard

1 teaspoon caraway seeds

1 tablespoon sugar or honey

1/2 teaspoon sea salt

Several grinds of freshly ground black pepper

Equipment:

mandoline

knife

bowl

Cooking instruction summary:

Using a mandoline or a sharp knife, thinly slice the cabbage, carrot and onion or scallions and place in a medium-sized bowl. Mix the remaining ingredients (vinegar, mayo, mustard, caraway, sugar, salt and pepper) together and stir well to make a smooth dressing - you'll want to mix it until you're sure that the sugar and salt are fully dissolved. Toss the veggies with dressing, making sure everything is well-coated, and serve.

 

Step by step:


1. Using a mandoline or a sharp knife, thinly slice the cabbage, carrot and onion or scallions and place in a medium-sized bowl.

2. Mix the remaining ingredients (vinegar, mayo, mustard, caraway, sugar, salt and pepper) together and stir well to make a smooth dressing - you'll want to mix it until you're sure that the sugar and salt are fully dissolved. Toss the veggies with dressing, making sure everything is well-coated, and serve.


Nutrition Information:

Quickview
724 Calories
13g Protein
43g Total Fat
78g Carbs
45% Health Score
Limit These
Calories
724k
36%

Fat
43g
67%

  Saturated Fat
6g
43%

Carbohydrates
78g
26%

  Sugar
46g
52%

Cholesterol
23mg
8%

Sodium
1822mg
79%

Get Enough Of These
Protein
13g
27%

Vitamin K
616µg
587%

Vitamin C
410mg
498%

Vitamin A
17252IU
345%

Manganese
2mg
104%

Fiber
23g
93%

Vitamin B6
1mg
78%

Folate
290µg
73%

Potassium
2126mg
61%

Calcium
424mg
42%

Vitamin B1
0.62mg
41%

Iron
6mg
36%

Magnesium
142mg
36%

Vitamin B2
0.54mg
32%

Phosphorus
304mg
30%

Vitamin E
3mg
24%

Vitamin B5
1mg
19%

Vitamin B3
3mg
18%

Zinc
2mg
15%

Copper
0.23mg
12%

Selenium
7µg
11%

Vitamin B12
0.07µg
1%

covered percent of daily need
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Food Trivia

The average American spends US$ 7,852 on food every year.

Food Joke

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