Arame Edamame Cucumber Salad

Servings: 8

Preparation duration: -1 minutes

Cooking duration: -1 minutes

 

Ingredients:

Equipment:

Cooking instruction summary:

1. Add 2 cups of water to arame, leave it soaking for 5 min and after that time drain.
2. Boil edamame in salted water for roughly 5 min.
3. Slice cucumber finely, the best way is to use mandolin.
4. In a small jar combine all the dressing ingredients, cover and shake.
5. Ina bowl combine all the ingredients, pour dressing and mix well.

 

Step by step:

1. Add 2 cups of water to arame, leave it soaking for 5 min and after that time drain.Boil edamame in salted water for roughly 5 min.Slice cucumber finely, the best way is to use mandolin.In a small jar combine all the dressing ingredients, cover and shake.Ina bowl combine all the ingredients, pour dressing and mix well.

Nutrition Information:

covered percent of daily need