White Chocolate Macadamia Cookies

White Chocolate Macadamia Cookies might be a good recipe to expand your dessert recipe box. This recipe serves 10 and costs $1.17 per serving. One serving contains 676 calories, 8g of protein, and 38g of fat. This recipe from Julies Eats and Treats requires baking soda, macadamia nuts, butter, and flour. 29799 people have made this recipe and would make it again. From preparation to the plate, this recipe takes about 22 minutes. All things considered, we decided this recipe deserves a spoonacular score of 45%. This score is solid. Users who liked this recipe also liked Outrageous White Chocolate Macadamia Cookies (White Whole Wheat Flour), White Chocolate Macadamia Cookies, and White Chocolate Macadamia Cookies.

Servings: 10

Preparation duration: 20 minutes

Cooking duration: 12 minutes

 

Ingredients:

Equipment:

Cooking instruction summary:

Preheat oven to 350 degrees F.Mix flour, baking soda and salt in medium bowl and set aside. Mix butter with sugars in a different bowl. Add vanilla and eggs and mix until smooth and fluffy.Add flour mixture and combine. Then add chips and nuts.Drop onto greased cookie sheets and bake 10-12 minutes or until bottoms are golden brown. The tops might still look doughy but they will cook as they sit on the cookie sheet. Let sit on cookie sheets for 5 minutes then remove to wire rack and let cool.

 

Step by step:

1. Preheat oven to 350 degrees F.

2. Mix flour, baking soda and salt in medium bowl and set aside.

3. Mix butter with sugars in a different bowl.

4. Add vanilla and eggs and mix until smooth and fluffy.

5. Add flour mixture and combine. Then add chips and nuts.Drop onto greased cookie sheets and bake 10-12 minutes or until bottoms are golden brown. The tops might still look doughy but they will cook as they sit on the cookie sheet.

6. Let sit on cookie sheets for 5 minutes then remove to wire rack and let cool.

Nutrition Information:

covered percent of daily need

 

Related Videos: