Cranberry and White Chocolate Rice Krispies Squares

Cranberry and White Chocolate Rice Krispies Squares requires approximately 45 minutes from start to finish. This recipe serves 9. One portion of this dish contains about 3g of protein, 12g of fat, and a total of 441 calories. For $1.14 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. This recipe from Foodista has 3 fans. A mixture of butter, cranberries, vanilla, and a handful of other ingredients are all it takes to make this recipe so scrumptious. Not a lot of people really liked this dessert. Taking all factors into account, this recipe earns a spoonacular score of 21%, which is rather bad. Similar recipes include White Chocolate & Peanut Butter Rice Krispies Treats, White Chocolate and Cranberry Crispy Rice Squares, and Red White and Blue Lemon Rice Krispies.

Servings: 9

Preparation duration: -1 minutes

Cooking duration: -1 minutes

 

Ingredients:

6 cups Rice Krispies cereal

2 cups dried cranberries

1 cup white chocolate chips

1/4 cup butter

5 cups small marshmallows or 40 regular marshmallows

1 teaspoon vanilla

Equipment:

bowl

microwave

wooden spoon

frying pan

Cooking instruction summary:

Add the cereal, cranberries and white chocolate chips into a large bowl. In a large micro-wave bowl, add the marshmallows and butter. Microwave on high for 3 minutes. Stir the mixture after two minutes. Stir in the vanilla at the end of the cooking time. Pour the melted marshmallows into the large bowl containing the cereal mixture. Stir with a wooden spoon to combine. Transfer to a 9"x13" buttered rectangular pan and pat down evenly with your hands or a wooden spoon. Cut into squares and serve.

 

Step by step:


1. Add the cereal, cranberries and white chocolate chips into a large bowl.

2. In a large micro-wave bowl, add the marshmallows and butter. Microwave on high for 3 minutes. Stir the mixture after two minutes. Stir in the vanilla at the end of the cooking time.

3. Pour the melted marshmallows into the large bowl containing the cereal mixture.

4. Stir with a wooden spoon to combine.

5. Transfer to a 9"x13" buttered rectangular pan and pat down evenly with your hands or a wooden spoon.

6. Cut into squares and serve.


Nutrition Information:

Quickview
440 Calories
3g Protein
12g Total Fat
83g Carbs
5% Health Score
Limit These
Calories
440k
22%

Fat
12g
19%

  Saturated Fat
7g
45%

Carbohydrates
83g
28%

  Sugar
57g
64%

Cholesterol
17mg
6%

Sodium
191mg
8%

Get Enough Of These
Protein
3g
7%

Vitamin E
5mg
39%

Iron
5mg
33%

Folate
115µg
29%

Vitamin A
1405IU
28%

Vitamin B12
1µg
25%

Vitamin B1
0.35mg
23%

Vitamin B6
0.46mg
23%

Vitamin B3
3mg
18%

Vitamin B2
0.31mg
18%

Manganese
0.32mg
16%

Vitamin C
11mg
15%

Selenium
5µg
8%

Vitamin D
1µg
8%

Phosphorus
65mg
7%

Fiber
1g
6%

Copper
0.1mg
5%

Calcium
45mg
5%

Vitamin K
4µg
4%

Zinc
0.46mg
3%

Vitamin B5
0.3mg
3%

Potassium
97mg
3%

Magnesium
9mg
2%

covered percent of daily need
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The earliest form of eating processed food occurred in early hunting cultures when the men who made a kill would be rewarded with a meal of the partially digested contents of the stomach of their prey.

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