Loaded Sriracha BBQ Sloppy Joe Fries

Loaded Sriracha BBQ Sloppy Joe Fries is a gluten free recipe with 4 servings. This main course has 985 calories, 33g of protein, and 58g of fat per serving. For $2.39 per serving, this recipe covers 28% of your daily requirements of vitamins and minerals. This recipe from Lifes Ambrosia has 295 fans. A mixture of kosher salt, green onions, ground beef, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a rather inexpensive recipe for fans of American food. From preparation to the plate, this recipe takes roughly 45 minutes. With a spoonacular score of 78%, this dish is solid. If you like this recipe, take a look at these similar recipes: Loaded Vegetarian Sloppy Joe Baked Sweet Potatoes, Sloppy Joe Sweet Potato Cheese Fries, and BBQ Sloppy Joe Burgers.

Servings: 4

Preparation duration: 10 minutes

Cooking duration: 35 minutes

 

Ingredients:

1/4 cup brown sugar

1 (24 ounce) package waffle cut fries

1/2 teaspoon garlic powder

1 green bell pepper, seeded, diced

3 green onions, diced

1 pound ground beef

1 cup ketchup

3/4 teaspoon kosher salt

1/2 medium onion, diced

1 cup shredded cheddar cheese

1 tablespoon soy sauce

2 teaspoons sriracha

2 teaspoons teriyaki sauce

1 tablespoon vinegar

Equipment:

frying pan

oven

Cooking instruction summary:

Cook the ground beef in a skillet over medium heat. Drain. Reserve 1 tablespoon pan drippings.Cook the bell pepper and onion in the reserve pan drippings until softened, about 5 minutes. Return ground beef to the pan.Add in remaining ingredients and mix well. Reduce heat to low and simmer for 30 minutes.While sauce is simmering, cook french fries according to package directions. You want them crispy so they don't get soggy under the sloppy joe sauce. Turn oven to broil. Spoon the sloppy joe mixture over the top of the cooked french fries. Sprinkle with cheese. Broil just until the cheese is melted. Sprinkle green onions over the top. Serve.

 

Step by step:


1. Cook the ground beef in a skillet over medium heat.

2. Drain. Reserve 1 tablespoon pan drippings.Cook the bell pepper and onion in the reserve pan drippings until softened, about 5 minutes. Return ground beef to the pan.

3. Add in remaining ingredients and mix well. Reduce heat to low and simmer for 30 minutes.While sauce is simmering, cook french fries according to package directions. You want them crispy so they don't get soggy under the sloppy joe sauce. Turn oven to broil. Spoon the sloppy joe mixture over the top of the cooked french fries. Sprinkle with cheese. Broil just until the cheese is melted. Sprinkle green onions over the top.

4. Serve.


Nutrition Information:

Quickview
984k Calories
33g Protein
57g Total Fat
85g Carbs
16% Health Score
Limit These
Calories
984k
49%

Fat
57g
89%

  Saturated Fat
22g
140%

Carbohydrates
85g
28%

  Sugar
28g
32%

Cholesterol
110mg
37%

Sodium
2470mg
107%

Get Enough Of These
Protein
33g
67%

Vitamin C
41mg
50%

Phosphorus
496mg
50%

Vitamin B3
9mg
50%

Vitamin B6
0.9mg
45%

Vitamin B12
2µg
44%

Zinc
6mg
43%

Potassium
1392mg
40%

Fiber
8g
36%

Selenium
22µg
32%

Iron
5mg
30%

Manganese
0.57mg
28%

Calcium
275mg
28%

Vitamin B2
0.46mg
27%

Vitamin K
25µg
24%

Magnesium
77mg
19%

Vitamin B5
1mg
17%

Folate
68µg
17%

Vitamin A
794IU
16%

Vitamin B1
0.22mg
15%

Copper
0.26mg
13%

Vitamin E
1mg
11%

Vitamin D
0.28µg
2%

covered percent of daily need
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Food Trivia

You can cook an egg on a sidewalk at 158°F (70°C).

Food Joke

Two foreign nuns have just arrived in the USA by boat and one says to the other, "I hear that the people of this country actually eat dogs." "Odd," her companion replies, "but if we shall live in America, we might as well do as the Americans do." Nodding emphatically, the Mother Superior points to a hot dog vendor and they both walk towards the cart. "Two dogs, please," she says. The vendor is only too pleased to oblige and he wraps both hot dogs in foil and hands them over the counter. Excited, the nuns hurry over to a bench and begin to unwrap their "dogs." The Mother Superior is first to open hers. She begins to blush and then, staring at it for a moment, leans over to the other nun and whispers cautiously, "What part did you get?"

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