Loaded Sriracha BBQ Sloppy Joe Fries
Loaded Sriracha BBQ Sloppy Joe Fries is a gluten free recipe with 4 servings. This main course has 985 calories, 33g of protein, and 58g of fat per serving. For $2.39 per serving, this recipe covers 28% of your daily requirements of vitamins and minerals. This recipe from Lifes Ambrosia has 295 fans. A mixture of kosher salt, green onions, ground beef, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a rather inexpensive recipe for fans of American food. From preparation to the plate, this recipe takes roughly 45 minutes. With a spoonacular score of 78%, this dish is solid. If you like this recipe, take a look at these similar recipes: Loaded Vegetarian Sloppy Joe Baked Sweet Potatoes, Sloppy Joe Sweet Potato Cheese Fries, and BBQ Sloppy Joe Burgers.
Servings: 4
Preparation duration: 10 minutes
Cooking duration: 35 minutes
Ingredients:
1/4 cup brown sugar
1 (24 ounce) package waffle cut fries
1/2 teaspoon garlic powder
1 green bell pepper, seeded, diced
3 green onions, diced
1 pound ground beef
1 cup ketchup
3/4 teaspoon kosher salt
1/2 medium onion, diced
1 cup shredded cheddar cheese
1 tablespoon soy sauce
2 teaspoons sriracha
2 teaspoons teriyaki sauce
1 tablespoon vinegar
Equipment:
frying pan
oven
Cooking instruction summary:
Cook the ground beef in a skillet over medium heat. Drain. Reserve 1 tablespoon pan drippings.Cook the bell pepper and onion in the reserve pan drippings until softened, about 5 minutes. Return ground beef to the pan.Add in remaining ingredients and mix well. Reduce heat to low and simmer for 30 minutes.While sauce is simmering, cook french fries according to package directions. You want them crispy so they don't get soggy under the sloppy joe sauce. Turn oven to broil. Spoon the sloppy joe mixture over the top of the cooked french fries. Sprinkle with cheese. Broil just until the cheese is melted. Sprinkle green onions over the top. Serve.
Step by step:
1. Cook the ground beef in a skillet over medium heat.
2. Drain. Reserve 1 tablespoon pan drippings.Cook the bell pepper and onion in the reserve pan drippings until softened, about 5 minutes. Return ground beef to the pan.
3. Add in remaining ingredients and mix well. Reduce heat to low and simmer for 30 minutes.While sauce is simmering, cook french fries according to package directions. You want them crispy so they don't get soggy under the sloppy joe sauce. Turn oven to broil. Spoon the sloppy joe mixture over the top of the cooked french fries. Sprinkle with cheese. Broil just until the cheese is melted. Sprinkle green onions over the top.
4. Serve.
Nutrition Information:
covered percent of daily need