No-Bake Chocolate Peanut Butter Macaroons
No-Bake Chocolate Peanut Butter Macaroons might be a good recipe to expand your dessert recipe box. This recipe serves 1. One portion of this dish contains approximately 31g of protein, 88g of fat, and a total of 2094 calories. For $2.27 per serving, this recipe covers 41% of your daily requirements of vitamins and minerals. 2 people have made this recipe and would make it again. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up milk, cooking oats, peanut butter to garnish, and a few other things to make it today. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. It is brought to you by Foodista. Overall, this recipe earns a not so tremendous spoonacular score of 21%. If you like this recipe, you might also like recipes such as Chocolate Peanut Butter Macaroons, Chocolate Peanut Butter Burgers (French Macaroons), and Peanut Butter Macaroons.
Servings: 1
Preparation duration: -1 minutes
Cooking duration: -1 minutes
Ingredients:
1/4 cup milk
1/2 cup coconut
3 tablespoons cocoa
1/4 cup butter
1 cup brown sugar
1/4 teaspoon vanilla
1 1/2 cups quick cooking oats
peanut butter to garnish
Equipment:
pot
wax paper
Cooking instruction summary:
In a pot, boil milk, cocoa, butter, and brown sugar for two minutes. Remove from heat and add vanilla. Add oats and coconut. Mix well! With a spoon, scoop out mixture onto wax paper and set aside to cool. Garnish with a dollop of peanut butter to your hearts desire. The sloppier, the better.
Step by step:
1. In a pot, boil milk, cocoa, butter, and brown sugar for two minutes.
2. Remove from heat and add vanilla.
3. Add oats and coconut.
4. Mix well!
5. With a spoon, scoop out mixture onto wax paper and set aside to cool.
6. Garnish with a dollop of peanut butter to your hearts desire. The sloppier, the better.
Nutrition Information:
covered percent of daily need
