Monte Cristo Egg Rolls

Monte Cristo Egg Rolls might be a good recipe to expand your hor d'oeuvre collection. This recipe serves 6. For 56 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. One serving contains 168 calories, 8g of protein, and 5g of fat. It is brought to you by Foodista. Only a few people made this recipe, and 4 would say it hit the spot. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of deli forest ham, egg roll wraps, strawberry jam, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is an inexpensive recipe for fans of Chinese food. All things considered, we decided this recipe deserves a spoonacular score of 39%. This score is rather bad. Try Monte Cristo Egg Rolls, Monte Cristo Egg Rolls, and Monte Cristo for similar recipes.

Servings: 6

Preparation duration: -1 minutes

Cooking duration: -1 minutes

 

Ingredients:

3 Deli Sliced Black Forest Ham

3 Deli Sliced Honey Ham

3 Deli Sliced Smoked Turkey

8 Egg Roll Wraps

5 tablespoons Strawberry Jam

3 Deli Sliced Baby Swiss Cheese

Equipment:

mixing bowl

Cooking instruction summary:

  1. Chop the meat and cheese into small pieces and place into a mixing bowl, add the jam and stir to combine. Lay out the egg roll wraps with 1 corner facing you; place about 2 Tbs. of the filling just above the bottom corner. Fold this bottom corner up over the filling, then fold in each side of the egg roll wrap then roll it up. When you roll up to the other corner use a little water on your finger and spread on the wrapper to seal the roll and corner together. Deep fry at 320 degrees, for about 3 minutes or until crispy and golden brown. Serve warm as is or sprinkle with powder sugar, i

 

Step by step:


1. Chop the meat and cheese into small pieces and place into a mixing bowl, add the jam and stir to combine.

2. Lay out the egg roll wraps with 1 corner facing you; place about 2 Tbs. of the filling just above the bottom corner. Fold this bottom corner up over the filling, then fold in each side of the egg roll wrap then roll it up. When you roll up to the other corner use a little water on your finger and spread on the wrapper to seal the roll and corner together. Deep fry at 320 degrees, for about 3 minutes or until crispy and golden brown.

3. Serve warm as is or sprinkle with powder sugar, i


Nutrition Information:

Quickview
168 Calories
7g Protein
5g Total Fat
21g Carbs
3% Health Score
Limit These
Calories
168k
8%

Fat
5g
8%

  Saturated Fat
2g
15%

Carbohydrates
21g
7%

  Sugar
8g
9%

Cholesterol
19mg
7%

Sodium
339mg
15%

Get Enough Of These
Protein
7g
16%

Selenium
10µg
16%

Vitamin B1
0.18mg
12%

Phosphorus
105mg
11%

Calcium
88mg
9%

Vitamin B2
0.13mg
8%

Vitamin B3
1mg
8%

Manganese
0.12mg
6%

Vitamin B12
0.35µg
6%

Zinc
0.86mg
6%

Iron
0.85mg
5%

Folate
17µg
4%

Copper
0.07mg
3%

Vitamin B6
0.07mg
3%

Magnesium
10mg
3%

Potassium
82mg
2%

Fiber
0.5g
2%

Vitamin C
1mg
2%

Vitamin A
72IU
1%

Vitamin B5
0.11mg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Berry Banana Breakfast Smoothie
Spinach, Soft Egg And Parmesan Pizzetta
Pesto Roasted Potatoes Carrots and Asparagus
Scallop with Apricot Sauce
Chia Sunrise
Evergreen Frittata
Fresh Green Beans & Basil
Tortellini Bake
no bake almond fudge protein bars
Cabbage Soup with Smoked Sausage
Food Trivia

In 2016, a Singaporean street food vendor was awarded a Michelin star.

Food Joke

Chuck Norris doesn't prepare dinner; dinner knows when to be ready.

Popular Recipes
Fresh Mint Chip Gelato

Foodnetwork

Pizza bites with pumpkin

Foodista

Beer And Bison Burgers

Food Republic

Oyster Sauce Chicken

Jo Cooks

Brown Sugar Cookies with Fleur de Sel

The Comfort of Cooking