Homemade Chocolate Peanut Butter (vegan, gluten-free)

Homemade Chocolate Peanut Butter (vegan, gluten-free) might be a good recipe to expand your hor d'oeuvre recipe box. This gluten free, dairy free, and fodmap friendly recipe serves 200 and costs 3 cents per serving. One serving contains 24 calories, 1g of protein, and 2g of fat. From preparation to the plate, this recipe takes approximately 10 minutes. A mixture of salt, salted peanuts, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so scrumptious. This recipe from Averie Cooks has 32277 fans. With a spoonacular score of 14%, this dish is rather bad. Try Homemade Peanut Butter Cups (Gluten Free, Refined Sugar Free + Vegan), Homemade Cookie Butter Peanut Butter (with vegan and gluten-free options), and Baked Peanut Butter Banana Donuts with Chocolate Peanut Butter Glaze (Gluten Free + Vegan) for similar recipes.

Servings: 200

Preparation duration: 10 minutes

 

Ingredients:

pinch of salt, optional and to taste

16 ounces honey roasted peanuts or lightly-salted roasted peanuts (use the later to keep vegan)

2 cups semi-sweet chocolate chips (one standard 12-ounce bag or 12 ounces chopped chocolate)

1 tablespoon vanilla extract

Equipment:

Cooking instruction summary:

 

Nutrition Information:

Quickview
Calories
Protein
Total Fat
Carbs
0% Health Score
Limit These
Calories
0%

Fat
0%

  Saturated Fat
0%

Carbohydrates
0%

  Sugar
0%

Cholesterol
0%

Sodium
0%

Get Enough Of These
Protein
0%

covered percent of daily need
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Food Trivia

The fig is also a fertility symbol and the Arab association with male genitals is so strong that the original word 'fig' is considered improper.

Food Joke

The Passover test [My thanks to Jeff G for the following] Sean is waiting for a bus when another man joins him at the bus stop. After 20 minutes of waiting, Sean takes out a sandwich from his lunch box and starts to eat. But noticing the other man watching, Sean asks, "Would you like one? My wife has made me plenty." "Thank you very much, but I must decline your kind offer," says the other man, "I’m Rabbi Levy." "Nice to meet you, Rabbi," says Sean, "but my sandwiches are alright for you to eat. They only contain cheese. There’s no meat in them." "It’s very kind of you," says Rabbi Levy, "but today we Jews are celebrating Passover. It would be a great sin to eat a sandwich because during the 8 days of Passover, we cannot eat bread. In fact it would be a sin comparable to the sin of adultery." "OK," says Sean, "but it’s difficult for me to understand the significance of what you’ve just said." Many weeks later, Sean and Rabbi Levy meet again. Sean says, "Do you remember, Rabbi, that when we last met, I offered you a sandwich which you refused because you said eating bread on Passover would be as great a sin as that of adultery?" Rabbi Levy replies, "Yes, I remember saying that." "Well, Rabbi," says Sean, "that day, I went over to my mistress’s apartment and told her what you said. We then tried out both the sins, but I must admit, we just couldn’t see the comparison."

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