Yummy Nutella Ice Cream

Yummy Nutellan Ice Cream might be a good recipe to expand your dessert recipe box. This recipe makes 2 servings with 1417 calories, 16g of protein, and 109g of fat each. For $2.82 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Summer. This recipe is liked by 2 foodies and cooks. If you have skim milk, kosher salt, whiskey, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. It is brought to you by Foodista. From preparation to the plate, this recipe takes roughly 45 minutes. With a spoonacular score of 21%, this dish is rather bad. Try Yummy Nutellan Ice Cream, Nutellan Ice Cream, and Nutella-Bananan Ice Cream for similar recipes.

Servings: 2

Preparation duration: -1 minutes

Cooking duration: -1 minutes

 

Ingredients:

2 tablespoons cocoa powder

1/8 tsp kosher salt

½ cup nutella, plus rest of container for swirling

1 cup skim milk

1/3 cup sugar

½ tsp vanilla

2 cups whipping cream

1 tablespoon whiskey

Equipment:

ice cream machine

microwave

whisk

frying pan

Cooking instruction summary:

  1. Heat the cream, milk, sugar, salt, and cocoa over medium low heat until the sugar is dissolved. Be sure to whisk the cocoa into the milk mixture.
  2. Take the pan off heat and add the vanilla, cup Nutella, and the alcohol.
  3. Stir until the Nutella is dissolved.
  4. Chill for a few hours and then churn in the ice cream maker according to manufacturers directions.
  5. About 10 minutes before the ice cream is finished in the machine, swirl in the remainder of the Nutella. It may help to heat the Nutella up a bit in the microwave to soften it.

 

Step by step:


1. Heat the cream, milk, sugar, salt, and cocoa over medium low heat until the sugar is dissolved. Be sure to whisk the cocoa into the milk mixture.Take the pan off heat and add the vanilla, cup Nutella, and the alcohol.Stir until the Nutella is dissolved.Chill for a few hours and then churn in the ice cream maker according to manufacturers directions.About 10 minutes before the ice cream is finished in the machine, swirl in the remainder of the Nutella. It may help to heat the Nutella up a bit in the microwave to soften it.


Nutrition Information:

Quickview
1416 Calories
16g Protein
109g Total Fat
95g Carbs
12% Health Score
Limit These
Calories
1416k
71%

Fat
109g
168%

  Saturated Fat
76g
478%

Carbohydrates
95g
32%

  Sugar
87g
97%

Cholesterol
272mg
91%

Sodium
292mg
13%

Alcohol
3g
17%

Caffeine
16mg
6%

Get Enough Of These
Protein
16g
32%

Vitamin A
3750IU
75%

Vitamin B2
0.75mg
44%

Manganese
0.85mg
43%

Phosphorus
420mg
42%

Calcium
406mg
41%

Vitamin E
5mg
39%

Vitamin D
5µg
34%

Copper
0.57mg
29%

Magnesium
104mg
26%

Fiber
5g
24%

Iron
4mg
24%

Potassium
814mg
23%

Vitamin B12
1µg
22%

Selenium
13µg
19%

Zinc
2mg
15%

Vitamin B5
1mg
13%

Vitamin B1
0.18mg
12%

Vitamin B6
0.22mg
11%

Vitamin K
9µg
9%

Folate
24µg
6%

Vitamin B3
0.73mg
4%

Vitamin C
1mg
2%

covered percent of daily need
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The weight of a Babybel is 21 grammes.

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