Dessert That's No Problem: Baked Pears with Oatmeal Crumble
Need a lacto ovo vegetarian dessert? Dessert That's No Problem: Baked Pears with Oatmeal Crumble could be a spectacular recipe to try. One serving contains 233 calories, 3g of protein, and 7g of fat. This recipe serves 4 and costs 53 cents per serving. This recipe from Foodista requires pears, oatmeal, butter, and flour. 13 people found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes about 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 23%. This score is rather bad. Plums Oatmeal Crumble Bars | Eggless Dessert s, Baked Pears Dessert, and Individual Oven Baked Banana Crumble Dessert are very similar to this recipe.
Servings: 4
Ingredients:
2 ripe pears (I've used Anjou and Bosc), split vertically with core and seeds carefully removed
1-1/2 cups oatmeal
1/4 cup packed brown sugar
1/3 cup flour
1/4 teaspoon cinnamon
2 tablespoons chilled butter, cut into small pieces
Equipment:
oven
bowl
baking pan
Cooking instruction summary:
Preheat your oven to 400 degrees F. In a small bowl, mix together the oatmeal, brown sugar, flour and cinnamon. Place the halved pears in a baking dish. Spoon the oatmeal mixture onto the top of each pear half and pat down to make a small mound. Dot each of the pear halves with the pieces of butter. Bake, uncovered, for about 15 minutes. Turn the oven to broil to allow the topping to brown, just for about 30 seconds. Watch the pears carefully at this point so they dont burn. Serve with vanilla ice cream, caramel sauce or plain.
Step by step:
1. Preheat your oven to 400 degrees F.
2. In a small bowl, mix together the oatmeal, brown sugar, flour and cinnamon.
3. Place the halved pears in a baking dish.
4. Spoon the oatmeal mixture onto the top of each pear half and pat down to make a small mound.
5. Dot each of the pear halves with the pieces of butter.
6. Bake, uncovered, for about 15 minutes. Turn the oven to broil to allow the topping to brown, just for about 30 seconds. Watch the pears carefully at this point so they dont burn.
7. Serve with vanilla ice cream, caramel sauce or plain.
Nutrition Information:
covered percent of daily need
