Chobani Harvest Fruit Salad
Chobani Harvest Fruit Salad might be just the main course you are searching for. For $9.79 per serving, this recipe covers 39% of your daily requirements of vitamins and minerals. This recipe makes 1 servings with 1562 calories, 26g of protein, and 38g of fat each. If you have skim vanilla greek yogurt, granny smith apples, bartlett pear, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. 8 people were glad they tried this recipe. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free, lacto ovo vegetarian, and primal diet. Taking all factors into account, this recipe earns a spoonacular score of 85%, which is super. Similar recipes include Harvest Bacon and Chicken Dinner Salad with Tangy Fruit Dressing, Waldorf-ish Chicken Salad with @Chobani 0% Pear & @CAWalnuts, and Harvest Fruit Dessert.
Servings: 1
Ingredients:
2 Pink Lady apples, chopped
2 Granny Smith apples, chopped
1 Bartlett pear, chopped
1 banana, sliced
1 cup green grapes, halved
1 cup red globe grapes, halved and seeded
1/2 teaspoon lemon juice
1/2 cup raisins
1/2 cup pecan halves
6 ounces vanilla-flavored Chobani Greek Yogurt
1 tablespoon honey
1/8 teaspoon cinnamon
Equipment:
bowl
Cooking instruction summary:
In a large bowl, combine the apples, pear, banana and grapes. Pour in the lemon juice and gently toss. Add the raisins and pecans. After opening the yogurt container, incorporate the honey and cinnamon. Stir well. Then, pour the yogurt mixture over the fruit and toss to coat. Share and enjoy!
Step by step:
1. In a large bowl, combine the apples, pear, banana and grapes.
2. Pour in the lemon juice and gently toss.
3. Add the raisins and pecans.
4. After opening the yogurt container, incorporate the honey and cinnamon. Stir well.
5. Then, pour the yogurt mixture over the fruit and toss to coat.
6. Share and enjoy!
Nutrition Information:
covered percent of daily need