Refreshing Strawberry Limeade

Refreshing Strawberry Limeade takes around 45 minutes from beginning to end. For 60 cents per serving, you get a beverage that serves 4. Watching your figure? This gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly recipe has 121 calories, 0g of protein, and 0g of fat per serving. It can be enjoyed any time, but it is especially good for Mother's Day. This recipe from Foodista requires strawberries, sugar, lemon lime soda, and ice. A few people really liked this Mexican dish. 11 person have tried and liked this recipe. Overall, this recipe earns a rather bad spoonacular score of 25%. If you like this recipe, you might also like recipes such as Strawberry Limeade, Strawberry Limeade, and Strawberry Limeade Sangria.

Servings: 4

 

Ingredients:

1 1/2 cups strawberries, stems removed and sliced

1/2 cup sugar

1 30ml lemon lime soda (I used about 1/4 of a liter)

2 30ml seltzer (preferably lemon lime seltzer, if not add a couple extra tbsp lime juice)

turbinado sugar, optional for rimming glasses

juice from 1 lime

limes, sliced for garnish

ice

Equipment:

bowl

food processor

blender

Cooking instruction summary:

Add berries and sugar to a bowl and let macerate for about 30 minutes. Add berries to a food processor (or blender) and pulse until smooth. In a large pitcher add ice (about 1/3 of the way), then top with 2 parts seltzer to one part lemon lime soda. Stir in a few scoops of strawberry puree and add juice from 1 lime. Stir well then taste. Add more strawberry and lime juice if needed. I add thinly slice lime to the pitcher and garnish the glasses with lime wedges and a sugared rim.

 

Step by step:


1. Add berries and sugar to a bowl and let macerate for about 30 minutes.

2. Add berries to a food processor (or blender) and pulse until smooth.

3. In a large pitcher add ice (about 1/3 of the way), then top with 2 parts seltzer to one part lemon lime soda.

4. Stir in a few scoops of strawberry puree and add juice from 1 lime.

5. Stir well then taste.

6. Add more strawberry and lime juice if needed.

7. I add thinly slice lime to the pitcher and garnish the glasses with lime wedges and a sugared rim.


Nutrition Information:

Quickview
120k Calories
0.41g Protein
0.17g Total Fat
30g Carbs
2% Health Score
Limit These
Calories
120k
6%

Fat
0.17g
0%

  Saturated Fat
0.01g
0%

Carbohydrates
30g
10%

  Sugar
28g
32%

Cholesterol
0.0mg
0%

Sodium
5mg
0%

Get Enough Of These
Protein
0.41g
1%

Vitamin C
34mg
42%

Manganese
0.21mg
11%

Fiber
1g
5%

Folate
13µg
3%

Potassium
94mg
3%

Magnesium
8mg
2%

Copper
0.03mg
2%

Vitamin B6
0.03mg
1%

Phosphorus
14mg
1%

Iron
0.26mg
1%

Calcium
11mg
1%

Vitamin E
0.18mg
1%

Vitamin K
1µg
1%

Vitamin B3
0.22mg
1%

Vitamin B2
0.02mg
1%

Vitamin B1
0.02mg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Latin Chicken and Rice Pot
Pumpkin French Toast
Salisbury Steaks With Gravy
Parmesan Zucchini and Corn
Vietnamese Banh Mi Sandwich
Spinach Almond Crostini
Seasoned Green Beans
Creamed spinach grilled cheese sandwich
Three Cheese and Chicken Stuffed Shells
Chocolate Raspberry Cupcakes
Food Trivia

Milt, which is a delicacy around the world, is fish sperm.

Food Joke

A guy stumbles through the front door of a bar, ambles up to the bartender and orders a beer. The bartender looks at the drunk man and says,"I'm sorry sir, but I can't serve you...you've already had too much to drink." The guy swears and walks out of the bar. Five minutes later the guy comes flying through the side door of the bar, and yells for a beer. Again the bartender says,"I'm sorry, sir...but I can't serve you...you've already had too much to drink!" Ten minutes later, the same guy comes barrel-assing through the back door of the bar, storms up to the bartender, and demands a beer. Again, the bartender says to the man..."I'm really sorry, sir, but you've had too much to drink...you're going to have to leave!" The guy looks quizzically at the bartender and says finally, "My God, man... How many bars do you work at?!"

Popular Recipes
Roasted Spring Veggie Bowl with Caper Vinaigrette

Joanne Eats Well with Others

Spicy Coleslaw from 'Around the Southern Table

Serious Eats

Brownie Batter Cookies

Foodnetwork

Black Bean, Sweet Potato and Chicken Chili

Cinnamon Spice and Everything Nice

Simply Delicious

Simply Delicious Food