Refreshing Strawberry Limeade

Refreshing Strawberry Limeade takes around 45 minutes from beginning to end. For 60 cents per serving, you get a beverage that serves 4. Watching your figure? This gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly recipe has 121 calories, 0g of protein, and 0g of fat per serving. It can be enjoyed any time, but it is especially good for Mother's Day. This recipe from Foodista requires strawberries, sugar, lemon lime soda, and ice. A few people really liked this Mexican dish. 11 person have tried and liked this recipe. Overall, this recipe earns a rather bad spoonacular score of 25%. If you like this recipe, you might also like recipes such as Strawberry Limeade, Strawberry Limeade, and Strawberry Limeade Sangria.

Servings: 4

 

Ingredients:

1 1/2 cups strawberries, stems removed and sliced

1/2 cup sugar

1 30ml lemon lime soda (I used about 1/4 of a liter)

2 30ml seltzer (preferably lemon lime seltzer, if not add a couple extra tbsp lime juice)

turbinado sugar, optional for rimming glasses

juice from 1 lime

limes, sliced for garnish

ice

Equipment:

bowl

food processor

blender

Cooking instruction summary:

Add berries and sugar to a bowl and let macerate for about 30 minutes. Add berries to a food processor (or blender) and pulse until smooth. In a large pitcher add ice (about 1/3 of the way), then top with 2 parts seltzer to one part lemon lime soda. Stir in a few scoops of strawberry puree and add juice from 1 lime. Stir well then taste. Add more strawberry and lime juice if needed. I add thinly slice lime to the pitcher and garnish the glasses with lime wedges and a sugared rim.

 

Step by step:


1. Add berries and sugar to a bowl and let macerate for about 30 minutes.

2. Add berries to a food processor (or blender) and pulse until smooth.

3. In a large pitcher add ice (about 1/3 of the way), then top with 2 parts seltzer to one part lemon lime soda.

4. Stir in a few scoops of strawberry puree and add juice from 1 lime.

5. Stir well then taste.

6. Add more strawberry and lime juice if needed.

7. I add thinly slice lime to the pitcher and garnish the glasses with lime wedges and a sugared rim.


Nutrition Information:

Quickview
120k Calories
0.41g Protein
0.17g Total Fat
30g Carbs
2% Health Score
Limit These
Calories
120k
6%

Fat
0.17g
0%

  Saturated Fat
0.01g
0%

Carbohydrates
30g
10%

  Sugar
28g
32%

Cholesterol
0.0mg
0%

Sodium
5mg
0%

Get Enough Of These
Protein
0.41g
1%

Vitamin C
34mg
42%

Manganese
0.21mg
11%

Fiber
1g
5%

Folate
13µg
3%

Potassium
94mg
3%

Magnesium
8mg
2%

Copper
0.03mg
2%

Vitamin B6
0.03mg
1%

Phosphorus
14mg
1%

Iron
0.26mg
1%

Calcium
11mg
1%

Vitamin E
0.18mg
1%

Vitamin K
1µg
1%

Vitamin B3
0.22mg
1%

Vitamin B2
0.02mg
1%

Vitamin B1
0.02mg
1%

covered percent of daily need
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Food Trivia

One of the most expensive pizzas ever made cost £4200. The “Pizza Royale 007” featured caviar, lobster, and 24-carat gold dust.

Food Joke

I hate aspects of this time of year. Not for its crass commercialism and forced frivolity, but because it`s the season when the food police come out with their wagging fingers and annual tips on how to get through the holidays without gaining 10 pounds.1. About those carrot sticks. Avoid them. Anyone who puts carrots on a holiday buffet table knows nothing of the Christmas spirit. In fact if you see carrots, leave immediately. Go next door, where they`re serving rum balls.2. Drink as much eggnog as you can. And quickly. Like fine single-malt scotch, it`s rare. In fact, it`s even rarer than single-malt scotch. You can`t find it any other time of year but now. So drink up! Who cares that it has 10,000 calories in every sip? It`s not as if you`re going to turn into an eggnogaholic or something. It`s a treat. Enjoy it. Have one for me. Have two. It`s later then you think. It`s Christmas!3. If something comes with gravy, use it. That`s the whole point of gravy. Gravy does not stand alone. Pour it on. Make a volcano out of your mashed potatoes. Fill it with gravy. Eat the volcano. Repeat.4. As for mashed potatoes, always ask if they`re made with skim milk or whole milk. If it`s skim, pass. Why bother? It`s like buying a sports car with an automatic transmission.5. Do not have a snack before going to a party in an effort to control your eating. The whole point of going to a Christmas party is to eat other peoples food for free. Lots of it. Hello? Remember college?6. Under no circumstances should you exercise between now and New Years, You can do that in January when you have nothing else to do. This is the time for long naps, which you`ll need after circling the buffet table while carrying a 10-pound plate of food and that vat of eggnog.7. If you come across something really good at a buffet table, like frosted Christmas cookies in the shape and size of Santa. Position yourself near them, and don`t budge. Have as many as you can before becoming the center of attention. They`re like a beautiful pair of shoes. You can`t leave them behind. You`re not going to see them again.8. Same for pies. Apple. Pumpkin. Mincemeat. Have a slice of each. Or, if you don`t like mincemeat, have two apples and one pumpkin. Always have three. When else do you get to have more than one dessert? Labor Day?9. Did someone mention fruitcake? Granted, it`s loaded with the mandatory celebratory calories, but avoid it at all cost. I mean have some standards, mate.10. And one final tip: If you don`t feel terrible when you leave the party or get up from the table, you haven`t been paying attention. Reread tips. Start over. But hurry! Cookieless January is just around the corner.

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