Chocolate Dipped Peanut Butter Pretzels

Chocolate Dipped Peanut Butter Pretzels is a main course that serves 1. For $3.79 per serving, this recipe covers 47% of your daily requirements of vitamins and minerals. One serving contains 3774 calories, 68g of protein, and 208g of fat. 2390 people have tried and liked this recipe. From preparation to the plate, this recipe takes about 20 minutes. Head to the store and pick up almond bark, creamy peanut butter, pretzels, and a few other things to make it today. It is brought to you by Julies Eats and Treats. With a spoonacular score of 97%, this dish is awesome. Similar recipes are Peanut Butter and Chocolate Dipped Pretzels, Chocolate Dipped Peanut Butter Cookies with Pretzels, and Peanut Butter Chocolate Pretzels.

Servings: 1

Preparation duration: 20 minutes

 

Ingredients:

4 squares chocolate almond bark

3/4 c. brown sugar

2 Tbsp butter, softened

1 c. creamy peanut butter

1/2 c. powdered sugar

Pretzels

Equipment:

baking sheet

wax paper

bowl

double boiler

Cooking instruction summary:

Line a baking sheet with wax paper and set aside.Mix peanut butter and butter together. Scrape down bowl, add sugars and beat until combined. You should be able to roll the mixture into balls without sticking to your hands. Add more powedered sugar until you reach this consistency.Roll the mixture into small balls. Sandwich the balls between two pretzels and place in the freezer for 30 minutes. Melt the chocolate in a double boiler. Stir occasionally until smooth. Dip each pretzel bite halfway into the melted chocolate and place on the prepared baking sheet. Let sit until the chocolate is set. Store in air tight container

 

Step by step:


1. Line a baking sheet with wax paper and set aside.

2. Mix peanut butter and butter together. Scrape down bowl, add sugars and beat until combined. You should be able to roll the mixture into balls without sticking to your hands.

3. Add more powedered sugar until you reach this consistency.

4. Roll the mixture into small balls. Sandwich the balls between two pretzels and place in the freezer for 30 minutes. Melt the chocolate in a double boiler. Stir occasionally until smooth. Dip each pretzel bite halfway into the melted chocolate and place on the prepared baking sheet.

5. Let sit until the chocolate is set. Store in air tight container


Nutrition Information:

Quickview
3774k Calories
68g Protein
207g Total Fat
431g Carbs
35% Health Score
Limit These
Calories
3774k
189%

Fat
207g
320%

  Saturated Fat
95g
599%

Carbohydrates
431g
144%

  Sugar
378g
420%

Cholesterol
61mg
20%

Sodium
1869mg
81%

Get Enough Of These
Protein
68g
137%

Manganese
4mg
209%

Vitamin B3
36mg
182%

Vitamin E
23mg
160%

Magnesium
421mg
105%

Phosphorus
970mg
97%

Vitamin B6
1mg
74%

Copper
1mg
68%

Fiber
16g
66%

Folate
249µg
62%

Potassium
1942mg
56%

Zinc
8mg
53%

Iron
7mg
42%

Vitamin B5
3mg
31%

Selenium
18µg
27%

Calcium
260mg
26%

Vitamin B2
0.39mg
23%

Vitamin B1
0.34mg
23%

Vitamin A
709IU
14%

Vitamin K
4µg
4%

Vitamin D
0.43µg
3%

covered percent of daily need
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Food Trivia

Some yoghurt contain beef or pork gelatin.

Food Joke

The dinner party Freda and Moshe Levy won 8 million pounds in the National Lottery. They immediately went out to begin a life of living in luxury. They bought a luxurious mansion in Northwood, surrounded themselves with all the material wealth imaginable and decided to hire a butler. After much searching, they found the perfect one. One day, they instructed the butler to set up a dinner for four because they were inviting their friends, the Cohens, over for dinner and they will be going out for the day. When they returned that evening, they found the table set for six. When they asked the butler why six places were set when they specifically instructed him to set the table for four, the butler replied: "The Cohens called and said that they were bringing the Bagels."

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