Chocolate Almond Butter Cookies

Chocolate Almond Butter Cookies requires around 45 minutes from start to finish. This recipe serves 20 and costs 30 cents per serving. One serving contains 106 calories, 3g of protein, and 7g of fat. It works well as a hor d'oeuvre. Head to the store and pick up dark chocolate bar, whole wheat flour, brown sugar, and a few other things to make it today. It is brought to you by The Vintage Mixer. This recipe is liked by 260 foodies and cooks. This recipe is typical of Southern cuisine. It is a good option if you're following a dairy free, lacto ovo vegetarian, and vegan diet. Taking all factors into account, this recipe earns a spoonacular score of 59%, which is pretty good. Similar recipes are Chocolate Almond Butter Cookies, Chocolate Almond Butter Cookies, and Chocolate Chip Almond Butter Cookies.

Servings: 20

 

Ingredients:

3/4 cup almond butter, my favorite is Justin's Nut Butter

1 tsp baking soda

1/2 cup brown sugar

1 tsp cinnamon

1 bar of your favorite chocolate, broken into 20 1/2 inch pieces

3 Tbs flax meal plus 3 Tbs water

1/2 c whole wheat flour

Equipment:

blender

bowl

whisk

baking sheet

Cooking instruction summary:

In a small bowl mix the flax meal and water. In a mixer, cream the almond butter and brown sugar. Whisk the other dry ingredients: whole wheat flour, baking soda, and cinnamon. Add flax mixture to almond/sugar mixture, then add in dry ingedients. Mix until incorporated. Using your hands grab off 1" size balls and stuff a hunk of dark choclate into the center of each, roll into balls and place on an ungreased baking sheet.Bake at 350 degrees for 10-12 minutes

 

Step by step:


1. In a small bowl mix the flax meal and water. In a mixer, cream the almond butter and brown sugar.

2. Whisk the other dry ingredients: whole wheat flour, baking soda, and cinnamon.

3. Add flax mixture to almond/sugar mixture, then add in dry ingedients.

4. Mix until incorporated. Using your hands grab off 1" size balls and stuff a hunk of dark choclate into the center of each, roll into balls and place on an ungreased baking sheet.

5. Bake at 350 degrees for 10-12 minutes


Nutrition Information:

Quickview
105k Calories
2g Protein
6g Total Fat
10g Carbs
7% Health Score
Limit These
Calories
105k
5%

Fat
6g
10%

  Saturated Fat
0.8g
5%

Carbohydrates
10g
4%

  Sugar
6g
7%

Cholesterol
0.04mg
0%

Sodium
65mg
3%

Get Enough Of These
Protein
2g
6%

Manganese
0.41mg
21%

Vitamin E
2mg
15%

Magnesium
40mg
10%

Fiber
1g
8%

Copper
0.15mg
7%

Phosphorus
72mg
7%

Vitamin B2
0.1mg
6%

Calcium
44mg
4%

Iron
0.74mg
4%

Selenium
2µg
4%

Zinc
0.5mg
3%

Potassium
111mg
3%

Vitamin B1
0.04mg
3%

Vitamin B3
0.51mg
3%

Folate
7µg
2%

Vitamin B6
0.03mg
2%

covered percent of daily need
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