Bacon, Egg, and Cheese Breakfast Pizza

Bacon, Egg, and Cheese Breakfast Pizzan is a Mediterranean main course. One portion of this dish contains around 20g of protein, 39g of fat, and a total of 520 calories. For $1.63 per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up bacon, olive oil, green onions, and a few other things to make it today. 264 people have tried and liked this recipe. It is brought to you by Barbara Bakes. From preparation to the plate, this recipe takes around 45 minutes. Overall, this recipe earns a pretty good spoonacular score of 44%. If you like this recipe, take a look at these similar recipes: 20 Minute Bacon, Egg & Cheese Breakfast Pizza, Bacon and Egg Breakfast Pizza, and Bacon and Egg Breakfast Pizza.

Servings: 4

 

Ingredients:

6 slices bacon, cooked and crumbled

6 eggs, scrambled

2 green onions, sliced

Olive Oil

1/2 - 1 cup shredded cheese

Whole Wheat Pizza Dough

Equipment:

pizza stone

oven

Cooking instruction summary:

Preheat oven to 450º. Put your pizza stone in the oven to heat while the oven is preheating.Divide the dough into four equal portions. Roll each piece into a 6 to 8 inch round depending on how thick you like your crust.Cook pizza crust on pizza stone until the crust is full cooked and golden brown on the bottom, about 5 - 10 minutes. Remove from the oven and drizzle top of crust lightly with olive oil.Combined the scrambled eggs, crumbled bacon and sliced green onions. Divide the egg mixture between the four pizzas and sprinkle cheese on top. Return to the oven and bake a few minutes more until the cheese is melted and starting to brown.

 

Step by step:


1. Preheat oven to 450º. Put your pizza stone in the oven to heat while the oven is preheating.Divide the dough into four equal portions.

2. Roll each piece into a 6 to 8 inch round depending on how thick you like your crust.Cook pizza crust on pizza stone until the crust is full cooked and golden brown on the bottom, about 5 - 10 minutes.

3. Remove from the oven and drizzle top of crust lightly with olive oil.

4. Combined the scrambled eggs, crumbled bacon and sliced green onions. Divide the egg mixture between the four pizzas and sprinkle cheese on top. Return to the oven and bake a few minutes more until the cheese is melted and starting to brown.


Nutrition Information:

Quickview
438k Calories
19g Protein
29g Total Fat
25g Carbs
4% Health Score
Limit These
Calories
438k
22%

Fat
29g
46%

  Saturated Fat
7g
46%

Carbohydrates
25g
8%

  Sugar
0.53g
1%

Cholesterol
268mg
89%

Sodium
628mg
27%

Get Enough Of These
Protein
19g
39%

Selenium
28µg
41%

Phosphorus
226mg
23%

Vitamin B2
0.37mg
22%

Vitamin K
21µg
20%

Vitamin E
2mg
19%

Vitamin B12
1µg
17%

Vitamin B5
1mg
12%

Calcium
113mg
11%

Zinc
1mg
11%

Vitamin A
515IU
10%

Vitamin D
1µg
9%

Vitamin B6
0.19mg
9%

Folate
35µg
9%

Fiber
2g
9%

Iron
1mg
8%

Vitamin B1
0.1mg
7%

Vitamin B3
1mg
7%

Potassium
178mg
5%

Magnesium
15mg
4%

Copper
0.07mg
3%

Manganese
0.03mg
2%

Vitamin C
1mg
1%

covered percent of daily need
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Food Trivia

The oldest evidence for soup is from 6,000 B.C. and calls for hippopotamus and sparrow meat.

Food Joke

Once upon a time there lived a woman who had a maddening passion for baked beans. She loved them but unfortunately they had always had a very embarrassing and somewhat lively reaction to her. Then one day she met a guy and fell in love. When it became apparent that they would marry she thought to herself, " He is such a sweet and gentle man, he would never go for this carrying on." So she made the supreme sacrifice and gave up beans. Some months later her car broke down on the way home from work. Since she lived in the country she called her husband and told him that she would be late because she had to walk home. On her way she passed a small diner and the odor of the baked beans was more than she could stand. Since she still had miles to walk, she figured that she would walk off any ill effects by the time she reached home. So, she stopped at the diner and before she knew it, she had consumed three large orders of baked beans. All the way home she putt-putted. And upon arriving home she felt reasonably sure she could control it. Her husband seemed excited to see her and exclaimed delightedly, "Darling, I have a surprise for dinner tonight." He then blindfolded her and led her to her chair at the table. She seated herself and just as he was about to remove the blindfold from his wife, the telephone rang. He made her promise not to touch the blindfold until he returned. He then went to answer the phone. The baked beans she had consumed were still affecting her and the pressure was becoming almost unbearable, so while her husband was out of the room she seized the opportunity, shifted her weight to one leg and let it go. It was not only loud, but it smelled like a fertilizer truck running over a skunk in front of pulpwood mill. She took her napkin and fanned the air around her vigorously. Then, she shifted to the other cheek and ripped three more, which reminded her of cabbage cooking. Keeping her ears tuned to the conversation in the other room, she went on like this for another ten minutes. When the phone farewells signaled the end of her freedom, she fanned the air a few more times with her napkin, placed it on her lap and folded her hands upon it, smiling contentedly to herself. She was the picture of innocence when her husband returned, Apologizing for taking so long, he asked her if she peeked, and she assured him that she had not. At this point, he removed the blindfold, and she was surprised! There were twelve dinner guests seated around the table to wish her a Happy Birthday!

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