Hard Apple Cider Sangria
Hard Apple Cider Sangria takes around 15 minutes from beginning to end. For $1.61 per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains around 0g of protein, 0g of fat, and a total of 146 calories. This recipe serves 6. 934 people have made this recipe and would make it again. If you have light rum, whiskey, brandy, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. It is brought to you by Daydreamer Desserts. With a spoonacular score of 15%, this dish is rather bad. Try Hard Cider Sangria, Hard Apple Cider Pulled BBQ Chicken Sandwiches with Almond Apple Slaw, and Hard Apple Cider Mule for similar recipes.
Servings: 6
Preparation duration: 15 minutes
Ingredients:
1 large apple, thinly sliced (1/8"-1/4" thick)
1 cup apple juice
¼ cup brandy
½ cup toasted caramel whiskey
2 tablespoons fresh lemon juice
¼ cup light rum
1 navel orange, thinly sliced
Equipment:
Cooking instruction summary:
Combine all ingredients into a pitcher, chill for 20-30 minutes in the freezer and serve over ice.
Step by step:
1. Combine all ingredients into a pitcher, chill for 20-30 minutes in the freezer and serve over ice.
Nutrition Information:
covered percent of daily need
