Easy Eggnog Latte

If you want to add more gluten free recipes to your recipe box, Easy Eggnog Latte might be a recipe you should try. One serving contains 202 calories, 9g of protein, and 8g of fat. For $1.07 per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 2. 19 people were glad they tried this recipe. It will be a hit at your Christmas event. A mixture of fat free whipped topping, cinnamon, egg nog, and a handful of other ingredients are all it takes to make this recipe so yummy. A few people really liked this side dish. From preparation to the plate, this recipe takes approximately 8 minutes. It is brought to you by Julies Eats and Treats. Taking all factors into account, this recipe earns a spoonacular score of 43%, which is pretty good. Try Gingerbread Latte Cupcakes: Eggnog Latte Needed a Friend, Eggnog Latte, and Eggnog Latte for similar recipes.

Servings: 2

Preparation duration: 5 minutes

Cooking duration: 3 minutes

 

Ingredients:

1/2 tsp brown sugar

1/8 tsp cinnamon

1 1/2 c. Silk Nog

Dairy Free Whipped Topping

2 Tbsp instant coffee

1/8 tsp nutmeg

1 tsp vanilla

1 c. boiling water

Equipment:

measuring cup

whisk

microwave

Cooking instruction summary:

Stir instant coffee into the boiling water. Combing eggnog, brown sugar, nutmeg, vanilla and cinnamon in a glass measuring cup. Whisk until thoroughly combined. Place in microwave. Cook for 1 minute and 30 seconds. Remove from microwave and whisk. Place in microwave and cook for an addtional 30 seconds. Remove and add coffee mixture while stirring. Top with whipped topping and dust with additional cinnamon.

 

Step by step:


1. Stir instant coffee into the boiling water. Combing eggnog, brown sugar, nutmeg, vanilla and cinnamon in a glass measuring cup.

2. Whisk until thoroughly combined.

3. Place in microwave. Cook for 1 minute and 30 seconds.

4. Remove from microwave and whisk.

5. Place in microwave and cook for an addtional 30 seconds.

6. Remove and add coffee mixture while stirring. Top with whipped topping and dust with additional cinnamon.


Nutrition Information:

Quickview
202k Calories
9g Protein
8g Total Fat
21g Carbs
4% Health Score
Limit These
Calories
202k
10%

Fat
8g
13%

  Saturated Fat
5g
32%

Carbohydrates
21g
7%

  Sugar
17g
19%

Cholesterol
113mg
38%

Sodium
114mg
5%

Alcohol
0.72g
4%

Caffeine
157mg
52%

Get Enough Of These
Protein
9g
19%

Calcium
265mg
27%

Vitamin B2
0.4mg
23%

Phosphorus
226mg
23%

Vitamin B12
0.92µg
15%

Vitamin D
2µg
15%

Potassium
501mg
14%

Magnesium
54mg
14%

Selenium
8µg
13%

Vitamin B3
1mg
8%

Vitamin A
400IU
8%

Vitamin B5
0.8mg
8%

Manganese
0.13mg
7%

Zinc
0.93mg
6%

Vitamin B6
0.1mg
5%

Vitamin B1
0.07mg
5%

Iron
0.63mg
3%

Vitamin C
2mg
3%

Copper
0.06mg
3%

Vitamin E
0.41mg
3%

covered percent of daily need
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Food Trivia

Scientists can turn peanut butter into diamonds.

Food Joke

A Change In Plans Source: "Today's Woman" magazine, Barbara A Tyler. Martha Stewart will not be dining with us this Thanksgiving. I'm telling you in advance, so don't act surprised. Since Ms. Stewart won't be coming, I've made a few small changes: Our sidewalk will not be lined with homemade, paper bag luminaries. After a trial run, it was decided that no matter how cleverly done, rows of flaming lunch sacks do not have the desired welcoming effect. The dining table will not be covered with expensive linens, fancy China or crystal goblets. If possible, we will use dishes that match and everyone will get a fork. Since this IS Thanksgiving, we will refrain from using the plastic Peter Rabbit plate and the Santa napkins from last Christmas. Our centerpiece will not be the tower of fresh fruit and flowers that I promised. Instead we will be displaying a hedgehog-like decoration hand-crafted from the finest construction paper. The artist assures me it is a turkey. We will be dining fashionably late. The children will entertain you while you wait. I'm sure they will be happy to share every choice comment I have made regarding Thanksgiving, pilgrims and the turkey hotline. Please remember that most of these comments were made at 5:00 AM upon discovering that the turkey was still hard enough to cut diamonds. As accompaniment to the children's recital, I will play a recording of tribal drumming. If the children should mention that I don't own a recording of tribal drumming, or that tribal drumming sounds suspiciously like a frozen turkey in a clothes dryer, ignore them. They are lying. We toyed with the idea of ringing a dainty silver bell to announce the start of our feast. In the end, we chose to keep our traditional method. We've also decided against a formal seating arrangement. When the smoke alarm sounds, please gather around the table and sit where you like. In the spirit of harmony, we will ask the children to sit at a separate table. In a separate room. Next door. Now I know you have all seen pictures of one person carving a turkey in front of a crowd of appreciative onlookers. This will not be happening at our dinner. For safety reasons, the turkey will be carved in a private ceremony. I stress "private" meaning: Do not, under any circumstances, enter the kitchen to laugh at me. Do not send small, unsuspecting children to check on my progress. I have an electric knife. The turkey is unarmed. It stands to reason that I will eventually win. When I do, we will eat. Before I forget, there is one last change. Instead of offering a choice between 12 different scrumptious desserts, we will be serving the traditional pumpkin pie, garnished with whipped cream and small fingerprints. You will still have a choice: take it or leave it. Martha Stewart will not be dining with us this Thanksgiving. She probably won't come next year either. I am thankful.

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