Seafood Salad Pitas

Seafood Salad Pitas might be a good recipe to expand your salad recipe box. This recipe serves 8 and costs $1.49 per serving. One portion of this dish contains approximately 11g of protein, 2g of fat, and a total of 228 calories. 757 people were glad they tried this recipe. If you have imitation crabmeat, fat-free mayonnaise, green onions, and a few other ingredients on hand, you can make it. It is brought to you by Taste of Home. From preparation to the plate, this recipe takes around 20 minutes. It is a good option if you're following a pescatarian diet. Overall, this recipe earns a solid spoonacular score of 51%. If you like this recipe, you might also like recipes such as Chicken Salad Pitas, Egg Salad Pitas, and Chicken Salad Pitas.

Servings: 8

Preparation duration: 20 minutes

 

Ingredients:

2 celery ribs, chopped

3/4 cup fat-free mayonnaise

1/2 cup thinly sliced green onions

2 cups chopped imitation crabmeat (about 10 ounces)

1/8 teaspoon pepper

8 whole wheat pita pocket halves

1/4 teaspoon salt

3/4 teaspoon seafood seasoning

1/2 pound cooked medium shrimp, peeled, deveined and chopped (about 1 cup)

Equipment:

bowl

Cooking instruction summary:

Directions In a large bowl, combine the crab, shrimp, celery and onions. In a small bowl, combine the mayonnaise, seafood seasoning, salt and pepper. Pour over crab mixture; toss to coat. Cover and refrigerate for at least 2 hours. Spoon into pita halves. Yield: 8 servings. Originally published as Seafood Salad Pitas in Country WomanMarch/April 2007, p32 Nutritional Facts 1 filled pita half equals 162 calories, 2 g fat (trace saturated fat), 27 mg cholesterol, 755 mg sodium, 28 g carbohydrate, 3 g fiber, 10 g protein. Diabetic Exchanges: 2 starch, 1 lean meat. Print Add to Recipe Box Email a Friend

 

Step by step:


1. In a large bowl, combine the crab, shrimp, celery and onions. In a small bowl, combine the mayonnaise, seafood seasoning, salt and pepper.

2. Pour over crab mixture; toss to coat. Cover and refrigerate for at least 2 hours. Spoon into pita halves.


Nutrition Information:

Quickview
227k Calories
10g Protein
1g Total Fat
41g Carbs
5% Health Score
Limit These
Calories
227k
11%

Fat
1g
2%

  Saturated Fat
0.27g
2%

Carbohydrates
41g
14%

  Sugar
3g
4%

Cholesterol
46mg
15%

Sodium
876mg
38%

Get Enough Of These
Protein
10g
21%

Vitamin K
22µg
22%

Manganese
0.37mg
19%

Selenium
7µg
11%

Vitamin B1
0.16mg
10%

Fiber
2g
10%

Phosphorus
91mg
9%

Calcium
83mg
8%

Copper
0.15mg
8%

Iron
1mg
7%

Vitamin B3
1mg
7%

Magnesium
23mg
6%

Folate
22µg
6%

Zinc
0.84mg
6%

Vitamin B2
0.07mg
4%

Potassium
135mg
4%

Vitamin B5
0.27mg
3%

Vitamin C
2mg
3%

Vitamin A
112IU
2%

Vitamin B12
0.12µg
2%

Vitamin B6
0.03mg
2%

Vitamin E
0.25mg
2%

covered percent of daily need
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Food Trivia

Chicken contains 266% more fat than it did 40 years ago.

Food Joke

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