Drunken Monkey Bread

Drunken Monkey Bread requires around 1 hour and 20 minutes from start to finish. For $1.32 per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains around 9g of protein, 23g of fat, and a total of 577 calories. This recipe serves 12. This recipe from A Spicy Perspective has 4578 fans. A mixture of bourbon, brown sugar, sub rolls, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a lacto ovo vegetarian diet. Taking all factors into account, this recipe earns a spoonacular score of 25%, which is rather bad. Try Drunken Monkey Bread with Bourbon Banana Caramel, Grands Monkey Bread | Easy Monkey Bread {Perfect For Holiday Mornings!}, and Drunken Cheesy Bread for similar recipes.

Servings: 12

Preparation duration: 20 minutes

Cooking duration: 60 minutes

 

Ingredients:

1/4 cup Bourbon (Amaretto, Cognac, Brandy...)

3/4 cup brown sugar

2 1/2 sticks melted butter (1 1/4 cups)

1 cup granulated sugar

Zest of 1 orange

1 Tb. pumpkin spice spice (or 1 1/2 tsp. cinnamon + 1/2 tsp. nutmeg + 1/2 tsp. clove + 1/2 tsp ginger)

3 lbs. frozen bread dough or rolls, not the partially bakes varieties (Rhodes)

Equipment:

baking sheet

plastic wrap

kugelhopf pan

wax paper

bowl

oven

microwave

whisk

frying pan

Cooking instruction summary:

Place the frozen dough on a baking sheet lined with wax paper. Spray a large sheet of plastic wrap with non-stick cooking spray and cover the dough. Allow the dough to thaw and rise for 3-5 hours, according to package instructions.Once the dough has doubled or tripled in size, butter (or spray with cooking spray) a large bundt pan. Mix the granulated sugar and pumpkin pie spice in a medium bowl. Then use kitchen sheers to snip the dough into 1 to 1 1/2 inch chunks. Dust the dough chunks with the sugar mixture and place in the bundt pan. *At this point, you can cover the top and refrigerate over night.Move the oven rack to the bottom position and take out the other racks to give the monkey bread room to rise. Preheat the oven to 375 degrees F. Whisk the melted butter, brown sugar, liquor, and orange zest together in a large microwave safe bowl. Bring the mixture to a boil in the microwave--2 minutes. Then pour over the monkey bread dough and place in the oven.Bake for 40-60 minutes, until the top is brown, crusty and rising over the top of the pan. 

 

Step by step:


1. Place the frozen dough on a baking sheet lined with wax paper. Spray a large sheet of plastic wrap with non-stick cooking spray and cover the dough. Allow the dough to thaw and rise for 3-5 hours, according to package instructions.Once the dough has doubled or tripled in size, butter (or spray with cooking spray) a large bundt pan.

2. Mix the granulated sugar and pumpkin pie spice in a medium bowl. Then use kitchen sheers to snip the dough into 1 to 1 1/2 inch chunks. Dust the dough chunks with the sugar mixture and place in the bundt pan. *At this point, you can cover the top and refrigerate over night.Move the oven rack to the bottom position and take out the other racks to give the monkey bread room to rise. Preheat the oven to 375 degrees F.

3. Whisk the melted butter, brown sugar, liquor, and orange zest together in a large microwave safe bowl. Bring the mixture to a boil in the microwave--2 minutes. Then pour over the monkey bread dough and place in the oven.

4. Bake for 40-60 minutes, until the top is brown, crusty and rising over the top of the pan. 


Nutrition Information:

Quickview
577k Calories
8g Protein
22g Total Fat
82g Carbs
1% Health Score
Limit These
Calories
577k
29%

Fat
22g
35%

  Saturated Fat
12g
76%

Carbohydrates
82g
28%

  Sugar
36g
41%

Cholesterol
50mg
17%

Sodium
640mg
28%

Alcohol
1g
9%

Get Enough Of These
Protein
8g
18%

Iron
17mg
96%

Vitamin A
596IU
12%

Fiber
1g
8%

Manganese
0.08mg
4%

Vitamin E
0.56mg
4%

Calcium
32mg
3%

Vitamin D
0.35µg
2%

Vitamin C
1mg
2%

Vitamin K
1µg
2%

covered percent of daily need
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Food Trivia

The largest item on any menu in the world is the roast camel.

Food Joke

John invited his mother over for dinner. During the meal, his mother couldn't help noticing how attractive and shapely the housekeeper was. Over the course of the evening, she started to wonder if there was more between John and the housekeeper than met the eye. Reading his mom's thoughts, John volunteered, "I know what you must be thinking, but I assure you, my relationship with my housekeeper is purely professional." About a week later, the housekeeper came to John and said, "Ever since your mother came to dinner, I've been unable to find the beautiful silver gravy ladle. You don't suppose she took it, do you?" John said, "Well, I doubt it, but I'll write her a letter just to be sure." So he sat down and wrote: "Dear Mother, I'm not saying you 'did' take a gravy ladle from my house, and I'm not saying you 'did not' take a gravy ladle. But the fact remains that one has been missing ever since you were here for dinner." Several days later, John received a letter from his mother which said "Dear Son, I'm not saying that you 'do' sleep with your housekeeper, and I'm not saying that you 'do not' sleep with your housekeeper. But the fact remains that if she were sleeping in her own bed, she would have found the gravy ladle by now. Love, Mom"

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