One Pot Andouille Sausage Skillet Pasta

One Pot Andouille Sausage Skillet Pastan is a main course that serves 4. One serving contains 725 calories, 35g of protein, and 40g of fat. For $2.43 per serving, this recipe covers 25% of your daily requirements of vitamins and minerals. This recipe from Damn Delicious has 116230 fans. If you have pasta, canned tomatoes, chicken broth, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes. All things considered, we decided this recipe deserves a spoonacular score of 87%. This score is awesome. One Pot Andouille Sausage Skillet Pasta, One Pot Andouille Sausage Jambalaya, and One Pot Andouille Sausage Jambalaya are very similar to this recipe.

Servings: 4

Preparation duration: 10 minutes

Cooking duration: 20 minutes

 

Ingredients:

Equipment:

Cooking instruction summary:

Heat olive oil in a large skillet over medium high heat. Add garlic, onion and sausage, and cook, stirring frequently, until sausage is lightly browned, about 3-4 minutes. Stir in chicken brown, tomatoes, milk and pasta; season with salt and pepper, to taste. Bring to a boil; cover, reduce heat and simmer until pasta is cooked through, about 12-14 minutes. Remove from heat and top with cheese. Cover until cheese has melted, about 2 minutes. Serve immediately.

 

Step by step:

1. Heat olive oil in a large skillet over medium high heat.

2. Add garlic, onion and sausage, and cook, stirring frequently, until sausage is lightly browned, about 3-4 minutes. Stir in chicken brown, tomatoes, milk and pasta; season with salt and pepper, to taste. Bring to a boil; cover, reduce heat and simmer until pasta is cooked through, about 12-14 minutes.

3. Remove from heat and top with cheese. Cover until cheese has melted, about 2 minutes.

4. Serve immediately.

Nutrition Information:

covered percent of daily need