Quick & Easy Tortilla Soup

You can never have too many soup recipes, so give Quick & Easy Tortilla Soup a try. One serving contains 1024 calories, 73g of protein, and 38g of fat. This recipe serves 2. For $4.89 per serving, this recipe covers 61% of your daily requirements of vitamins and minerals. It is perfect for Autumn. 11 person were impressed by this recipe. A mixture of black pepper, cumin, shredded chicken, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free diet. It is brought to you by Kiss My Whisk. From preparation to the plate, this recipe takes roughly 25 minutes. With a spoonacular score of 95%, this dish is excellent. Similar recipes include Quick Tortilla Soup, Quick and Easy – Homemade Tomato Soup – there is nothing like fresh hot soup to have for a quick dinner, and Quick and Easy Salsa with Baked Tortilla Chips.

Servings: 2

 

Ingredients:

1/2 teaspoon black pepper

1 can black beans, drained

1 14.5 oz. can crushed tomatoes

1 14.5 oz. can Rotel canned diced tomatoes

2 tablespoons chipotle chile powder (adjust according to heat preference)

1 teaspoon cumin

1 bag frozen corn

4 cloves garlic, minced

3 cups low sodium chicken broth

1 tablespoon olive oil

1 small onion, diced

cheddar cheese, shredded

2-3 cups cooked chicken (shredded or cut into pieces)

tortilla chips

1/3 cup white wine

2 teaspoons worcestershire sauce

Equipment:

dutch oven

stove

frying pan

Cooking instruction summary:

Heat olive oil in large stove top pan (I used my dutch oven) over medium high heat.

Add onions and garlic to pan and cook for abuot 3-5 minutes, stirring occasionally. Add in wine and let simmer for about 2 more minutes.

Add in crushed tomatoes, diced tomatoes, chicken, chicken broth, chipotle chile powder and cumin. Reduce heat to medium and let cook for about 7 minutes. Add in corn, black beans, worcestershire and pepper and let cook for about 10-15 more minutes (or until heated through). If you haven't already tasted the soup, taste and adjust seasoning as needed.

Garnish with tortilla chips, cheese (or sour cream), and avocado and enjoy!

 

Step by step:


1. Heat olive oil in large stove top pan (I used my dutch oven) over medium high heat.

2. Add onions and garlic to pan and cook for abuot 3-5 minutes, stirring occasionally.

3. Add in wine and let simmer for about 2 more minutes.

4. Add in crushed tomatoes, diced tomatoes, chicken, chicken broth, chipotle chile powder and cumin. Reduce heat to medium and let cook for about 7 minutes.

5. Add in corn, black beans, worcestershire and pepper and let cook for about 10-15 more minutes (or until heated through). If you haven't already tasted the soup, taste and adjust seasoning as needed.

6. Garnish with tortilla chips, cheese (or sour cream), and avocado and enjoy!


Nutrition Information:

Quickview
1023k Calories
73g Protein
38g Total Fat
100g Carbs
77% Health Score
Limit These
Calories
1023k
51%

Fat
38g
59%

  Saturated Fat
11g
74%

Carbohydrates
100g
33%

  Sugar
22g
25%

Cholesterol
136mg
46%

Sodium
2070mg
90%

Alcohol
4g
23%

Get Enough Of These
Protein
73g
147%

Vitamin B3
23mg
119%

Fiber
27g
111%

Phosphorus
1005mg
101%

Vitamin B6
1mg
87%

Copper
1mg
86%

Iron
15mg
86%

Manganese
1mg
85%

Potassium
2907mg
83%

Vitamin A
3644IU
73%

Vitamin E
10mg
70%

Selenium
48µg
69%

Magnesium
265mg
66%

Vitamin B2
1mg
61%

Vitamin C
48mg
59%

Calcium
577mg
58%

Folate
211µg
53%

Vitamin B1
0.77mg
51%

Zinc
6mg
46%

Vitamin K
42µg
40%

Vitamin B5
3mg
35%

Vitamin B12
1µg
19%

Vitamin D
0.18µg
1%

covered percent of daily need
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Food Trivia

Octopuses are eaten alive in Korea.

Food Joke

Copyright 1999 W. Bruce Cameron Every Wednesday morning for the past nine years, my wife has interrupted the usual flow of chaos by shrieking, "oh my gosh, it's trash day!" The children, all three of whom are in various stages of school preparation, react to this statement as if she has just spoken Romanian, stopping and staring at her in numb incomprehension. "Hurry!" my wife urges them. Being obedient children, they immediately proceed to hurry. However, with no specific instructions beyond that, they don't seem to be hurrying to do anything in particular--certainly, trash collection is in no way involved. They bump into each other in the hallway a lot, shouting at each other to "get out of the way!" "Gather up all the garbage!" my wife and I command. The kids respond by forming a committee to debate the fairness of this directive. After a brief discussion, they reach the consensus that everyone should be held responsible for his or her "own" junk. As corollary to this absurd principle, they initiate an anthropologic study into the contents of each receptacle. For example, since the parents cook, most of the trash under the sink is "theirs." My oldest daughter haughtily declares that she "never" throws anything away. My son, checking through the downstairs trash can to gather evidence that he's not accountable for that one, begins to feel remorse over some of the things he's discarded, and starts pulling items out. "We're running late!" my wife warns. This could be our Official Family Motto. I recently purchased a shredder for my confidential documents, only to discover I don't have any confidential documents. However, a fifteen-year-old girl's entire life is cause for secrecy, and I can hear her using the device now, grinding up correspondence from her friends in school. "We don't have time for that!" I tell her. A few minutes later, my son joins her and begins shredding what sounds like a potato. The school bus chugs by, and I pick up the phone to call the attendance line. "For absences, press 1," the recording tells me. "For late arrivals, press 2. If you're the Camerons calling because it's trash day, press 3." "We're pigs," my oldest daughter announces. I regard her warily. "We throw away too much stuff." "It would be better just to dump it all on the floor in your bedroom like you do," I agree. Despite my expectations, a single garbage can has now found its way to the curb. My son places it in the center of the driveway, so that no one will be able to drive to work. A gusty wind blows an empty milk jug out of the container and into the woods. My boy responds with the reflexes of a glacier, watching the carton bounce away. I open the door. "Hey!" I tell him. "Go get that!" He stares at me blankly. "The milk jug!" I yell. "Oh, okay, Dad!" he responds cheerfully. Having seen his bus pass by has put him in a euphoric mood. He picks up a second plastic milk container and, to my amazement, tosses it into the wind, jubilantly clapping his hands as it flies into the trees. "Why did you do that?" I shriek. "Well it seemed like a waste of time to go after just one!" he responds logically. He'll make someone a fine husband someday. All week long my children have been denying that the kitchen trash needs to be emptied, jumping up and down on the contents to compress them. As a result, when I drag the plastic container from under the sink, it weighs as much as a collapsed star. I wrestle it to the end of the driveway and the neighborhood dogs trot up to see what the Camerons will have on the breakfast buffet this morning. My daughter is right; we do throw too much stuff away. By the time we're finished, we've dragged so much junk out to the end of my driveway it resembles the inside of my garage. The shredder falls silent and the kids go to school, and what passes for peace at the Cameron house settles over the morning. Until next Wednesday.

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