Shrimp Remoulade Pasta Salad

Shrimp Remoulade Pasta Salad takes approximately 45 minutes from beginning to end. For $1.44 per serving, you get a salad that serves 6. One portion of this dish contains roughly 19g of protein, 44g of fat, and a total of 718 calories. It is a good option if you're following a dairy free and pescatarian diet. 30 people have tried and liked this recipe. A mixture of horseradish, sugar, creole mustard, and a handful of other ingredients are all it takes to make this recipe so yummy. It is brought to you by Spicy Southern Kitchen. Overall, this recipe earns a good spoonacular score of 66%. If you like this recipe, take a look at these similar recipes: Shrimp and avocado salad with remoulade dressing, Shrimp Remoulade, and Shrimp Remoulade.

Servings: 6

 

Ingredients:

½ teaspoon Creole or Cajun seasoning (I use Tony Chachere's)

2 stalks celery, sliced

2 tablespoons Creole mustard

3 green onions, sliced

1 tablespoon horseradish

2 tablespoons ketchup

1½ cups mayonnaise

½ red bell pepper, diced

1 pound medium shell pasta, cooked until al dente in salted water

½ pound small cooked shrimp

½ teaspoon sugar

½ teaspoon Tabasco sauce

Equipment:

bowl

Cooking instruction summary:

In a large bowl stir together mayonnaise, Creole mustard, ketchup, horseradish, Tabasco, sugar, and Creole Seasoning.Fold in pasta, celery, green onions, red bell pepper, and shrimp.Refrigerate until ready to serve.

 

Step by step:


1. In a large bowl stir together mayonnaise, Creole mustard, ketchup, horseradish, Tabasco, sugar, and Creole Seasoning.Fold in pasta, celery, green onions, red bell pepper, and shrimp.Refrigerate until ready to serve.


Nutrition Information:

Quickview
718k Calories
18g Protein
43g Total Fat
60g Carbs
13% Health Score
Limit These
Calories
718k
36%

Fat
43g
68%

  Saturated Fat
6g
43%

Carbohydrates
60g
20%

  Sugar
5g
6%

Cholesterol
118mg
40%

Sodium
787mg
34%

Get Enough Of These
Protein
18g
38%

Vitamin K
108µg
103%

Selenium
68µg
98%

Manganese
0.91mg
46%

Phosphorus
244mg
24%

Vitamin C
16mg
20%

Vitamin E
2mg
18%

Copper
0.35mg
18%

Magnesium
61mg
15%

Zinc
2mg
14%

Fiber
3g
13%

Iron
2mg
12%

Vitamin A
578IU
12%

Calcium
91mg
9%

Potassium
315mg
9%

Vitamin B3
1mg
9%

Folate
35µg
9%

Vitamin B6
0.18mg
9%

Vitamin B1
0.11mg
7%

Vitamin B12
0.35µg
6%

Vitamin B5
0.57mg
6%

Vitamin B2
0.1mg
6%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Berry Banana Breakfast Smoothie
Spinach, Soft Egg And Parmesan Pizzetta
Pesto Roasted Potatoes Carrots and Asparagus
Scallop with Apricot Sauce
Chia Sunrise
Evergreen Frittata
Fresh Green Beans & Basil
Tortellini Bake
no bake almond fudge protein bars
Cabbage Soup with Smoked Sausage
Food Trivia

In 2016, a Singaporean street food vendor was awarded a Michelin star.

Food Joke

Chuck Norris doesn't prepare dinner; dinner knows when to be ready.

Popular Recipes
Fuchsia Dunlop's Cold Chicken with a Spicy Sichuanese Sauce (Liang Ban Ji)

Serious Eats

5-Ingredient Tripple Decker Chocolate Peanut Butter Bars

Half Baked Harvest

Chocolate Covered Raspberry Cheesecake Popsicles

Food Doodles

The BLT Club Sandwich

Simply Scratch

Three-Bean Baked Beans

Simply Recipes