Pumpkin Pie Energy Bites
If you have about 5 minutes to spend in the kitchen, Pumpkin Pie Energy Bites might be a tremendous gluten free, dairy free, lacto ovo vegetarian, and vegan recipe to try. This recipe makes 15 servings with 93 calories, 2g of protein, and 2g of fat each. For 48 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. Thanksgiving will be even more special with this recipe. It works well as a very budget friendly hor d'oeuvre. 988 people have tried and liked this recipe. If you have sunflower seeds, dried cranberries, medjool dates, and a few other ingredients on hand, you can make it. It is brought to you by My Whole Food Life. With a spoonacular score of 67%, this dish is solid. If you like this recipe, take a look at these similar recipes: Pumpkin Pie Energy Bites, Pumpkin Energy Bites, and Pumpkin Energy Bites.
Servings: 15
Preparation duration: 5 minutes
Ingredients:
1 cup pumpkin puree or canned pumpkin
2 T chia seeds
1 tsp cinnamon
1/4 cup dried cranberries
10-12 medjool dates (pits removed)
pinch nutmeg
1 cup gluten free rolled oats
2 T sunflower seeds or pepitas
Equipment:
food processor
baking sheet
Cooking instruction summary:
In a food processor, combine the pumpkin, oats, chia seeds, sunflower seeds, cinnamon and nutmeg. Once those are well combined add in the dates and mix some more. Lastly, add in the cranberries and pulse a couple times. Roll the mixture into balls and place on the lined baking sheet in the fridge. They should only take a few minutes to set up. You can store these in the fridge or even freeze them for longer storage. Enjoy!
Step by step:
1. In a food processor, combine the pumpkin, oats, chia seeds, sunflower seeds, cinnamon and nutmeg. Once those are well combined add in the dates and mix some more. Lastly, add in the cranberries and pulse a couple times.
2. Roll the mixture into balls and place on the lined baking sheet in the fridge. They should only take a few minutes to set up. You can store these in the fridge or even freeze them for longer storage. Enjoy!
Nutrition Information:
covered percent of daily need
