Cabernet Cookies

If you want to add more Southern recipes to your collection, Cabernet Cookies might be a recipe you should try. For 44 cents per serving, you get a side dish that serves 12. Watching your figure? This gluten free, lacto ovo vegetarian, and vegan recipe has 150 calories, 3g of protein, and 12g of fat per serving. This recipe from Elana's Pantry has 152 fans. A mixture of agave nectar, sea-salt, palm oil, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 45 minutes. With a spoonacular score of 10%, this dish is very bad (but still fixable). Similar recipes include Dark Chocolate Cabernet Cookies, Cabernet Cranberries, and Cabernet Cranberries.

Servings: 12

 

Ingredients:

¼ cup agave nectar or honey

¼ teaspoon baking soda

1 ¼ cups blanched almond flour

¼ cup chocolate chunks

¼ cup Cabernet Sauvignon Grape Seed Flour

¼ cup grapeseed oil or palm shortening

¼ teaspoon celtic sea salt

Equipment:

bowl

baking paper

baking sheet

Cooking instruction summary:

Combine dry ingredients in a large bowlStir together wet ingredients in a smaller bowlMix wet ingredients into dryForm ½ inch balls and press onto a parchment paper lined baking sheetBake at 350° for 7-10 minutesCool and serve

 

Step by step:


1. Combine dry ingredients in a large bowl

2. Stir together wet ingredients in a smaller bowl

3. Mix wet ingredients into dry

4. Form ½ inch balls and press onto a parchment paper lined baking sheet

5. Bake at 350° for 7-10 minutes

6. Cool and serve


Nutrition Information:

Quickview
149k Calories
3g Protein
11g Total Fat
9g Carbs
0% Health Score
Limit These
Calories
149k
7%

Fat
11g
18%

  Saturated Fat
3g
21%

Carbohydrates
9g
3%

  Sugar
4g
5%

Cholesterol
0.21mg
0%

Sodium
71mg
3%

Caffeine
3mg
1%

Get Enough Of These
Protein
3g
7%

Fiber
2g
11%

Vitamin E
0.74mg
5%

Iron
0.67mg
4%

Calcium
26mg
3%

Manganese
0.05mg
2%

Copper
0.04mg
2%

Magnesium
6mg
2%

covered percent of daily need
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Food Trivia

Pound cake got its name from its original recipe, which called for a pound each of butter, eggs, sugar, and flour.

Food Joke

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