The Herbaliser

The Herbaliser takes roughly 45 minutes from beginning to end. For $18.87 per serving, you get a side dish that serves 1. One portion of this dish contains roughly 0g of protein, 0g of fat, and a total of 296 calories. 75 people have made this recipe and would make it again. It is brought to you by Serious Eats. It is a good option if you're following a gluten free and dairy free diet. A mixture of elderflower liqueur, honey, lemon, and a handful of other ingredients are all it takes to make this recipe so delicious. With a spoonacular score of 9%, this dish is improvable. Similar recipes include .

Servings: 1

 

Ingredients:

2 ounces elderflower liqueur

1 ounce honey liqueur

1 slice lemon

8 ounces hot chamomile tea

Equipment:

Cooking instruction summary:

Procedures 1 Combine tea with liqueurs in a tea cup, add lemon slice and serve immediately.

 

Step by step:


1. Combine tea with liqueurs in a tea cup, add lemon slice and serve immediately.


Nutrition Information:

Quickview
296k Calories
0.16g Protein
0.02g Total Fat
46g Carbs
0% Health Score
Limit These
Calories
296k
15%

Fat
0.02g
0%

  Saturated Fat
0.01g
0%

Carbohydrates
46g
16%

  Sugar
45g
50%

Cholesterol
0.0mg
0%

Sodium
8mg
0%

Caffeine
45mg
15%

Get Enough Of These
Protein
0.16g
0%

Manganese
0.52mg
26%

Vitamin C
3mg
5%

Folate
12µg
3%

Potassium
108mg
3%

Vitamin B2
0.04mg
3%

Magnesium
7mg
2%

Copper
0.04mg
2%

Iron
0.21mg
1%

Fiber
0.25g
1%

covered percent of daily need
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Food Trivia

Radishes are members of the same family as cabbages.

Food Joke

I have my changed my system for labeling homemade freezer meals. I used to carefully note in large clear letters, "Meatloaf" or "Pot Roast" or "Steak and Vegetables or"Chicken and Dumplings" or "Beef Pot Pie."However, I used to get frustrated when I asked my husband what he wanted for dinner because he never asked for any of those things. So, I decided to stock the freezer with what he really likes.If you look in my freezer now you`ll see a whole new set of labels. You`ll find dinners with neat little tags that say: "Whatever," "Anything," "I Don`t Know," "I Don`t Care," "Something Good," or "Food." My frustration is now reducedbecause no matter what my husband replies when I ask him what he wants for dinner, I know that it is there waiting.

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