Cookie Dough Snickers Brownies

You can never have too many hor d'oeuvre recipes, so give Cookie Dough Snickers Brownies a try. One serving contains 323 calories, 4g of protein, and 13g of fat. For 57 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 16. A mixture of brownie mix, chocolate chip cookie, snickers, and a handful of other ingredients are all it takes to make this recipe so tasty. This recipe from Boulder Locavore has 175 fans. This recipe is typical of American cuisine. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes around 3 hours. Overall, this recipe earns an improvable spoonacular score of 8%. Try Salted Pretzel Chocolate Chip Cookie Dough Snickers Bars, Cookie Dough Brownies, and Cookie Dough Brownies for similar recipes.

Servings: 16

Preparation duration: 15 minutes

Cooking duration: 45 minutes

 

Ingredients:

favorite Brownie Mix for a 9x9 pan

14-16 ounce Roll of Chocolate Chip cookie dough

2 1/2 3.29-ounce Snickers Bars (or equivalent), sliced cross-wise into 1/2 inch slices

Equipment:

baking pan

aluminum foil

oven

knife

Cooking instruction summary:

Preheat the oven to 350 degrees. Line an 8x8 or 9x9 square baking pan with heavy duty foil, shiny side up.Slice the cookie dough and press the cookie dough into an even layer covering the entire pan.place slices of Snickers bars on top of the cookie dough, covering the dough evenly with one layer of candy bar slices.Spoon the prepared brownie mix onto the Snickers layer and smooth to evenly cover.Place in the oven. Begin to check for doneness at 35 minutes by inserting a knife into the middle of the brownies. The knife should come out clean when they are done. If there is batter on the knife, return the brownies to the oven and check again in 5 minutes until they are done. Note: my batch was perfectly done at 45 minutes.Allow the brownies to cool for at least 2 hours to completely form.

 

Step by step:


1. Preheat the oven to 350 degrees. Line an 8x8 or 9x9 square baking pan with heavy duty foil, shiny side up.Slice the cookie dough and press the cookie dough into an even layer covering the entire pan.place slices of Snickers bars on top of the cookie dough, covering the dough evenly with one layer of candy bar slices.Spoon the prepared brownie mix onto the Snickers layer and smooth to evenly cover.

2. Place in the oven. Begin to check for doneness at 35 minutes by inserting a knife into the middle of the brownies. The knife should come out clean when they are done. If there is batter on the knife, return the brownies to the oven and check again in 5 minutes until they are done. Note: my batch was perfectly done at 45 minutes.Allow the brownies to cool for at least 2 hours to completely form.


Nutrition Information:

Quickview
323k Calories
3g Protein
12g Total Fat
48g Carbs
0% Health Score
Limit These
Calories
323k
16%

Fat
12g
20%

  Saturated Fat
4g
27%

Carbohydrates
48g
16%

  Sugar
29g
33%

Cholesterol
3mg
1%

Sodium
208mg
9%

Get Enough Of These
Protein
3g
7%

Iron
1mg
7%

Vitamin B1
0.09mg
6%

Folate
20µg
5%

Vitamin B3
0.98mg
5%

Magnesium
17mg
4%

Fiber
1g
4%

Phosphorus
37mg
4%

Vitamin B2
0.06mg
4%

Zinc
0.46mg
3%

Potassium
88mg
3%

Manganese
0.05mg
2%

Copper
0.04mg
2%

Selenium
1µg
2%

Vitamin E
0.2mg
1%

Calcium
12mg
1%

covered percent of daily need
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Food Trivia

One of the most expensive pizzas ever made cost £4200. The “Pizza Royale 007” featured caviar, lobster, and 24-carat gold dust.

Food Joke

I hate aspects of this time of year. Not for its crass commercialism and forced frivolity, but because it`s the season when the food police come out with their wagging fingers and annual tips on how to get through the holidays without gaining 10 pounds.1. About those carrot sticks. Avoid them. Anyone who puts carrots on a holiday buffet table knows nothing of the Christmas spirit. In fact if you see carrots, leave immediately. Go next door, where they`re serving rum balls.2. Drink as much eggnog as you can. And quickly. Like fine single-malt scotch, it`s rare. In fact, it`s even rarer than single-malt scotch. You can`t find it any other time of year but now. So drink up! Who cares that it has 10,000 calories in every sip? It`s not as if you`re going to turn into an eggnogaholic or something. It`s a treat. Enjoy it. Have one for me. Have two. It`s later then you think. It`s Christmas!3. If something comes with gravy, use it. That`s the whole point of gravy. Gravy does not stand alone. Pour it on. Make a volcano out of your mashed potatoes. Fill it with gravy. Eat the volcano. Repeat.4. As for mashed potatoes, always ask if they`re made with skim milk or whole milk. If it`s skim, pass. Why bother? It`s like buying a sports car with an automatic transmission.5. Do not have a snack before going to a party in an effort to control your eating. The whole point of going to a Christmas party is to eat other peoples food for free. Lots of it. Hello? Remember college?6. Under no circumstances should you exercise between now and New Years, You can do that in January when you have nothing else to do. This is the time for long naps, which you`ll need after circling the buffet table while carrying a 10-pound plate of food and that vat of eggnog.7. If you come across something really good at a buffet table, like frosted Christmas cookies in the shape and size of Santa. Position yourself near them, and don`t budge. Have as many as you can before becoming the center of attention. They`re like a beautiful pair of shoes. You can`t leave them behind. You`re not going to see them again.8. Same for pies. Apple. Pumpkin. Mincemeat. Have a slice of each. Or, if you don`t like mincemeat, have two apples and one pumpkin. Always have three. When else do you get to have more than one dessert? Labor Day?9. Did someone mention fruitcake? Granted, it`s loaded with the mandatory celebratory calories, but avoid it at all cost. I mean have some standards, mate.10. And one final tip: If you don`t feel terrible when you leave the party or get up from the table, you haven`t been paying attention. Reread tips. Start over. But hurry! Cookieless January is just around the corner.

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