Cheesy turkey nuggets with smoking chips

Cheesy turkey nuggets with smoking chips requires approximately 45 minutes from start to finish. For $2.31 per serving, you get a main course that serves 4. One serving contains 397 calories, 37g of protein, and 12g of fat. Head to the store and pick up egg, sunflower oil, potato, and a few other things to make it today. This recipe from BBC Good Food has 12 fans. Overall, this recipe earns an outstanding spoonacular score of 88%. Similar recipes include Brining and smoking your Thanksgiving turkey, Tortilla Chips and Pecans-Crusted Chicken Nuggets, and Chicken Nuggets with Crispy Potato Chips and Honey Mustard.

Servings: 4

Preparation duration: 15 minutes

Cooking duration: 30 minutes

 

Ingredients:

1 egg

3 tbsp finely grated parmesan

3 garlic cloves, 1 crushed, 2 finely chopped

500g pack turkey breast pieces, large chunks halved to make 16 pieces in all

750g large potato, cut into thick chips

2 tbsp sunflower oil

65g fresh breadcrumb (all crusts if possible)

½-1 tsp smoked paprika

salad, to serve

Equipment:

oven

bowl

baking pan

Cooking instruction summary:

Heat oven to 220C/200C fan/gas 7. Beat the egg in a bowl with the Parmesan, crushed garlic and some seasoning, then stir in the turkey pieces. Toss potatoes in the oil, then spread out on a baking tray and bake for 15 mins. Meanwhile, toss the turkey into the breadcrumbs and spread out on another baking tray. Take the chips from the oven and tip in a bowl with the chopped garlic, paprika and sea salt. Mix well, then spread back out on the tray and return to the oven with the turkey. Bake for 10-12 mins, then serve with a salad.

 

Step by step:


1. Heat oven to 220C/200C fan/gas

2. Beat the egg in a bowl with the Parmesan, crushed garlic and some seasoning, then stir in the turkey pieces.

3. Toss potatoes in the oil, then spread out on a baking tray and bake for 15 mins.

4. Meanwhile, toss the turkey into the breadcrumbs and spread out on another baking tray. Take the chips from the oven and tip in a bowl with the chopped garlic, paprika and sea salt.

5. Mix well, then spread back out on the tray and return to the oven with the turkey.

6. Bake for 10-12 mins, then serve with a salad.


Nutrition Information:

Quickview
288k Calories
32g Protein
12g Total Fat
13g Carbs
39% Health Score
Limit These
Calories
288k
14%

Fat
12g
18%

  Saturated Fat
2g
14%

Carbohydrates
13g
4%

  Sugar
1g
1%

Cholesterol
110mg
37%

Sodium
455mg
20%

Get Enough Of These
Protein
32g
64%

Vitamin B3
13mg
68%

Selenium
37µg
53%

Vitamin B6
1mg
53%

Phosphorus
377mg
38%

Vitamin E
3mg
21%

Vitamin B2
0.32mg
19%

Vitamin B12
0.99µg
16%

Zinc
2mg
14%

Vitamin B1
0.21mg
14%

Vitamin B5
1mg
13%

Potassium
384mg
11%

Manganese
0.22mg
11%

Magnesium
43mg
11%

Calcium
103mg
10%

Iron
1mg
10%

Folate
35µg
9%

Vitamin A
350IU
7%

Copper
0.13mg
6%

Vitamin C
3mg
4%

Fiber
0.87g
3%

Vitamin D
0.36µg
2%

Vitamin K
1µg
2%

covered percent of daily need
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Jews in China Sid and Al were sitting in a Chinese restaurant. "Sid," asked Al, "Are there any Jews in China?" "I don`t know," Sid replied. "Why don`t we ask the waiter?" When the waiter came by, Al said, "Are there any Chinese Jews?" "I don`t know sir, let me ask," the waiter replied and he went into the kitchen. He quickly returned and said, "No, sir. No Chinese Jews." "Are you sure?" Al asked. "I will check again, sir." the waiter replied and went back to the kitchen. While he was still gone, Sid said, "I cannot believe there are no Jews in China. Our people are scattered everywhere." When the waiter returned he said, "Sir, no Chinese Jews." "Are you really sure?" Al asked again. "I cannot believe there are no Chinese Jews." "Sir, I ask everyone," the waiter replied exasperated. "We have orange jews, prune jews, tomato jews and grape jews, but no one ever hear of Chinese jews!"

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