Peanut Butter Brownie Pizza

Peanut Butter Brownie Pizza might be just the American recipe you are searching for. This recipe makes 12 servings with 271 calories, 4g of protein, and 10g of fat each. For 44 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up chocolate chips, sugar, m&m candy, and a few other things to make it today. Several people really liked this side dish. It is a good option if you're following a dairy free diet. This recipe from Dinners Dishes and Desserts has 14256 fans. From preparation to the plate, this recipe takes about 40 minutes. Overall, this recipe earns a rather bad spoonacular score of 20%. If you like this recipe, take a look at these similar recipes: Peanut Butter Brownie Pizza, Peanut Butter-Banana Brownie Pizza, and Chocolate Peanut Butter Brownie Pizza.

Servings: 12

Preparation duration: 10 minutes

Cooking duration: 30 minutes

 

Ingredients:

½ cup chocolate chips

2 eggs

¾ cups flour

1 cup chopped candy (chopped peanut butter cups, snickers, 3 Musketeers etc.)

¼ cup Reese's Pieces or M&M's for color

½ tsp salt

1 cups sugar

2 oz unsweetened chocolate, melted

Equipment:

baking paper

bowl

oven

frying pan

toothpicks

Cooking instruction summary:

Preheat oven to 350 degrees. Line a 9 inch spring form pan with parchment paper, or grease liberally.In a bowl mix together oil and melted chocolate until smooth. Beat in eggs and sugar. Mix in flour and salt. Pour into prepared pan.Bake for 20-25 minutes, or until a toothpick comes out mainly clean. Be careful not to over bake.Remove from the oven and immediately sprinkle chocolate chips over the top of the brownies. Let sit for 5 minutes. Sprinkle remaining candy over the top.Let cool completely before removing from the pan and slicing.

 

Step by step:


1. Preheat oven to 350 degrees. Line a 9 inch spring form pan with parchment paper, or grease liberally.In a bowl mix together oil and melted chocolate until smooth. Beat in eggs and sugar.

2. Mix in flour and salt.

3. Pour into prepared pan.

4. Bake for 20-25 minutes, or until a toothpick comes out mainly clean. Be careful not to over bake.

5. Remove from the oven and immediately sprinkle chocolate chips over the top of the brownies.

6. Let sit for 5 minutes. Sprinkle remaining candy over the top.

7. Let cool completely before removing from the pan and slicing.


Nutrition Information:

Quickview
271k Calories
4g Protein
10g Total Fat
43g Carbs
1% Health Score
Limit These
Calories
271k
14%

Fat
10g
15%

  Saturated Fat
6g
38%

Carbohydrates
43g
14%

  Sugar
34g
38%

Cholesterol
31mg
10%

Sodium
133mg
6%

Caffeine
3mg
1%

Get Enough Of These
Protein
4g
8%

Manganese
0.3mg
15%

Copper
0.19mg
9%

Iron
1mg
9%

Selenium
5µg
8%

Fiber
1g
7%

Magnesium
21mg
5%

Folate
21µg
5%

Vitamin B1
0.08mg
5%

Vitamin B2
0.09mg
5%

Phosphorus
49mg
5%

Zinc
0.65mg
4%

Calcium
41mg
4%

Vitamin B3
0.77mg
4%

Potassium
72mg
2%

Vitamin A
95IU
2%

Vitamin B5
0.18mg
2%

Vitamin B12
0.07µg
1%

Vitamin B6
0.02mg
1%

covered percent of daily need
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