Vanilla Bean & Blueberry Waffles

Vanilla Bean & Blueberry Waffles takes approximately 45 minutes from beginning to end. This side dish has 417 calories, 8g of protein, and 22g of fat per serving. This recipe serves 6 and costs 98 cents per serving. Head to the store and pick up coconut oil, baking powder, eggs, and a few other things to make it today. 364 people were impressed by this recipe. It is a good option if you're following a lacto ovo vegetarian diet. It is brought to you by Somethings Wanky. All things considered, we decided this recipe deserves a spoonacular score of 47%. This score is pretty good. Try Vanilla Bean Waffles With Homemade Blueberry Sauce, Whole Wheat Blueberry Vanilla Waffles, and Gingerbread Waffles with Vanilla Bean–Orange Butter for similar recipes.

Servings: 6

 

Ingredients:

1 3/4 c. AP flour

1 tbsp. baking powder

1 cup fresh or frozen blueberries

1/2 tsp cinnamon

1/2 c. canola or coconut oil

1/4 cup corn starch

2 eggs

1 3/4 c. milk

a pinch of nutmeg

1/4 tsp. salt

2 tbsp. sugar

1 tbsp vanilla paste

Equipment:

waffle iron

whisk

Cooking instruction summary:

Preheat your waffle iron.Whisk together the dry ingredients: flour, corn starch, sugar, baking powder, cinnamon, nutmeg, and salt.Add the wet ingredients and mix: eggs, milk, oil, and vanilla paste.Fold in the blueberries.(Grease waffle iron before each use) Pour approximately 1/2 cup batter onto the hot waffle iron, and cook for 3:30 minutes, or according to your waffle iron's instructions.

 

Step by step:


1. Preheat your waffle iron.

2. Whisk together the dry ingredients: flour, corn starch, sugar, baking powder, cinnamon, nutmeg, and salt.

3. Add the wet ingredients and mix: eggs, milk, oil, and vanilla paste.Fold in the blueberries.(Grease waffle iron before each use)

4. Pour approximately 1/2 cup batter onto the hot waffle iron, and cook for 3:30 minutes, or according to your waffle iron's instructions.


Nutrition Information:

Quickview
416k Calories
8g Protein
22g Total Fat
46g Carbs
4% Health Score
Limit These
Calories
416k
21%

Fat
22g
34%

  Saturated Fat
17g
110%

Carbohydrates
46g
15%

  Sugar
11g
13%

Cholesterol
61mg
21%

Sodium
151mg
7%

Get Enough Of These
Protein
8g
16%

Selenium
19µg
28%

Phosphorus
269mg
27%

Vitamin B1
0.33mg
22%

Vitamin B2
0.38mg
22%

Folate
78µg
20%

Manganese
0.39mg
20%

Calcium
184mg
18%

Iron
2mg
13%

Vitamin B3
2mg
12%

Potassium
375mg
11%

Vitamin D
1µg
8%

Vitamin B12
0.45µg
8%

Fiber
1g
7%

Vitamin B5
0.68mg
7%

Zinc
0.77mg
5%

Copper
0.1mg
5%

Vitamin K
5µg
5%

Magnesium
19mg
5%

Vitamin A
208IU
4%

Vitamin B6
0.08mg
4%

Vitamin C
2mg
3%

Vitamin E
0.39mg
3%

covered percent of daily need
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