Easy Turkey Pita

Easy Turkey Pita might be just the side dish you are searching for. Watching your figure? This dairy free recipe has 278 calories, 13g of protein, and 9g of fat per serving. This recipe serves 1 and costs $1.42 per serving. If you have cucumber, deli turkey, pita bread, and a few other ingredients on hand, you can make it. 15 people have tried and liked this recipe. From preparation to the plate, this recipe takes roughly 5 minutes. It is brought to you by Kraft Recipes. Taking all factors into account, this recipe earns a spoonacular score of 55%, which is good. If you like this recipe, take a look at these similar recipes: Curry Turkey Pita, Curried Turkey Pita, and California Turkey Pita.

Servings: 1

Preparation duration: 5 minutes

 

Ingredients:

2 thin cucumber slices

6 slices OSCAR MAYER Deli Fresh Smoked Turkey Breast

1 pita bread half

1 Tbsp. KRAFT Lite Ranch Dressing

2 thin tomato slices

Equipment:

Cooking instruction summary:

Fill bread with turkey, tomatoes and cucumbers. Drizzle with dressing.

 

Step by step:


1. Fill bread with turkey, tomatoes and cucumbers.

2. Drizzle with dressing.


Nutrition Information:

Quickview
278k Calories
13g Protein
8g Total Fat
36g Carbs
8% Health Score
Limit These
Calories
278k
14%

Fat
8g
14%

  Saturated Fat
1g
9%

Carbohydrates
36g
12%

  Sugar
2g
3%

Cholesterol
20mg
7%

Sodium
1039mg
45%

Get Enough Of These
Protein
13g
26%

Vitamin K
24µg
23%

Phosphorus
205mg
21%

Manganese
0.35mg
17%

Copper
0.26mg
13%

Vitamin B1
0.19mg
13%

Vitamin C
8mg
10%

Vitamin A
465IU
9%

Potassium
321mg
9%

Magnesium
35mg
9%

Iron
1mg
9%

Fiber
2g
8%

Vitamin B3
1mg
8%

Zinc
1mg
7%

Calcium
65mg
7%

Vitamin E
0.93mg
6%

Folate
24µg
6%

Vitamin B2
0.08mg
4%

Vitamin B5
0.42mg
4%

Vitamin B6
0.07mg
4%

covered percent of daily need
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Food Trivia

There are 7,500 varieties of apples grown throughout the world, and if you tried a new variety each day, it would take you 20 years to try them all.

Food Joke

A monastery in the English countryside had fallen on hard times, and decided to establish a business to defray their expenses, such as a bakery or winery. Being English, however, they decided to open a fish-and-chips restaurant. The establishment soon became very popular, attracting people from all over. One city fellow, thinking himself clever, asked one of the brothers standing nearby, "I suppose you're the 'fish friar'?" "No", answered the brother levelly, "I'm the 'chip monk'".

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