Eggnog Cheesecake Brownies

Eggnog Cheesecake Brownies requires roughly 55 minutes from start to finish. One portion of this dish contains roughly 2g of protein, 5g of fat, and a total of 93 calories. This recipe serves 24 and costs 26 cents per serving. It works well as a very affordable hor d'oeuvre for Christmas. Head to the store and pick up flour, cream cheese, egg, and a few other things to make it today. This recipe from Inside BruCrew Life has 5168 fans. This recipe is typical of American cuisine. Overall, this recipe earns a not so great spoonacular score of 18%. Try Eggnog Love {: Eggnog Cheesecake Bars}, Eggnog Brownies, and Salted Caramel Eggnog Fudge Brownies for similar recipes.

Servings: 24

Preparation duration: 20 minutes

Cooking duration: 35 minutes

 

Ingredients:

1 Tablespoon cornstarch

1 package cream cheese, softened (8 oz.)

1 egg

1/4 cup eggnog

1 Tablespoon flour

1 1/2 teaspoons nutmeg, divided

1 teaspoon rum extract

1 can sweetened condensed milk (14 oz.)

Equipment:

mixing bowl

frying pan

wire rack

Cooking instruction summary:

Mix brownies according to the 2 egg directions on the back of the box. Spread in greased 9×13 pan.In a large mixing bowl, beat cream cheese, eggnog, and cornstarch until creamy. Add the sweetened condensed milk, flour, egg, rum and nutmeg and beat until incorporated. Pour slowly over brownie batter. Bake at 350 degrees for 35 - 40 minutes. Let cool on wire rack. Finish cooling in refrigerator. Sprinkle with nutmeg before serving. Cut into 24 squares. Keep refrigerated.

 

Step by step:


1. Mix brownies according to the 2 egg directions on the back of the box.

2. Spread in greased 9×13 pan.In a large mixing bowl, beat cream cheese, eggnog, and cornstarch until creamy.

3. Add the sweetened condensed milk, flour, egg, rum and nutmeg and beat until incorporated.

4. Pour slowly over brownie batter.

5. Bake at 350 degrees for 35 - 40 minutes.

6. Let cool on wire rack. Finish cooling in refrigerator. Sprinkle with nutmeg before serving.

7. Cut into 24 squares. Keep refrigerated.


Nutrition Information:

Quickview
93k Calories
2g Protein
5g Total Fat
10g Carbs
1% Health Score
Limit These
Calories
93k
5%

Fat
5g
8%

  Saturated Fat
2g
18%

Carbohydrates
10g
3%

  Sugar
9g
11%

Cholesterol
24mg
8%

Sodium
55mg
2%

Get Enough Of These
Protein
2g
5%

Calcium
60mg
6%

Phosphorus
59mg
6%

Vitamin B2
0.1mg
6%

Selenium
3µg
5%

Vitamin A
186IU
4%

Potassium
82mg
2%

Vitamin B5
0.22mg
2%

Vitamin B12
0.12µg
2%

Zinc
0.24mg
2%

Magnesium
6mg
2%

Vitamin B1
0.02mg
1%

Folate
4µg
1%

Vitamin D
0.16µg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Berry Banana Breakfast Smoothie
Spinach, Soft Egg And Parmesan Pizzetta
Pesto Roasted Potatoes Carrots and Asparagus
Scallop with Apricot Sauce
Chia Sunrise
Evergreen Frittata
Fresh Green Beans & Basil
Tortellini Bake
no bake almond fudge protein bars
Cabbage Soup with Smoked Sausage
Food Trivia

In 2016, a Singaporean street food vendor was awarded a Michelin star.

Food Joke

Chuck Norris doesn't prepare dinner; dinner knows when to be ready.

Popular Recipes
Lemon Ricotta Muffins

Food Fanatic

Italian Wedding Soup

Olgas Flavor Factory

Salisbury Steak with Mushroom Gravy

Foodnetwork

Slow Cooker Pot Roast

Healthy Recipes

Black Forest Cheesecake in Memory of my Dad for #SundaySupper #FathersDay

Cravings of a Lunatic