Chocolate Strawberry Donuts

You can never have too many side dish recipes, so give Chocolate Strawberry Donuts a try. This recipe makes 6 servings with 404 calories, 13g of protein, and 28g of fat each. For $1.33 per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. 2428 people were impressed by this recipe. It is perfect for Mother's Day. It is brought to you by Pale Omg. A mixture of salt, honey, coconut oil, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 35 minutes. It is a good option if you're following a gluten free and dairy free diet. With a spoonacular score of 27%, this dish is rather bad. If you like this recipe, take a look at these similar recipes: Chocolate Covered Strawberry Donuts- Baking Bucket List, Fresh Strawberry Baked Mini Donuts with Strawberry-Lime Glaze, and Baked Strawberry Rose Cream Donuts with Strawberry Icing.

Servings: 6

Preparation duration: 10 minutes

Cooking duration: 25 minutes

 

Ingredients:

2 cups almond flour/meal

1 teaspoon baking soda

½ cup dark chocolate chips or Enjoy Life Chocolate Chips, melted

1 tablespoon coconut flour

1 tablespoon coconut oil

4 eggs

¼ cup honey

a pinch of salt

3 tablespoons unsweetened cocoa powder

1 teaspoon vanilla

Equipment:

bowl

oven

frying pan

knife

Cooking instruction summary:

Preheat oven to 350 degrees.Sift together almond flour, unsweetened cocoa powder, coconut flour, baking soda, and salt into a large bowl.Then add the honey, coconut oil, vanilla, and eggs. Mix well.Then fold in diced strawberries and chocolate chips.Grease your donut pan with some coconut oil and pour the donut batter into the pan. This made 6 donuts from the batter.Place in the oven and bake for 20-25 minutes.Let cool. While the donuts cool, mix together coconut oil and chocolate then use spoon or knife to scoop out some of the chocolate and pour it back and fourth to create cute little lines.Eat up buttercup.

 

Step by step:


1. Preheat oven to 350 degrees.Sift together almond flour, unsweetened cocoa powder, coconut flour, baking soda, and salt into a large bowl.Then add the honey, coconut oil, vanilla, and eggs.

2. Mix well.Then fold in diced strawberries and chocolate chips.Grease your donut pan with some coconut oil and pour the donut batter into the pan. This made 6 donuts from the batter.

3. Place in the oven and bake for 20-25 minutes.

4. Let cool. While the donuts cool, mix together coconut oil and chocolate then use spoon or knife to scoop out some of the chocolate and pour it back and fourth to create cute little lines.Eat up buttercup.


Nutrition Information:

Quickview
403k Calories
13g Protein
27g Total Fat
32g Carbs
1% Health Score
Limit These
Calories
403k
20%

Fat
27g
42%

  Saturated Fat
6g
42%

Carbohydrates
32g
11%

  Sugar
22g
25%

Cholesterol
111mg
37%

Sodium
244mg
11%

Alcohol
0.23g
1%

Caffeine
5mg
2%

Get Enough Of These
Protein
13g
26%

Fiber
5g
23%

Iron
2mg
14%

Selenium
9µg
14%

Calcium
116mg
12%

Vitamin B2
0.15mg
9%

Phosphorus
77mg
8%

Copper
0.12mg
6%

Manganese
0.12mg
6%

Vitamin B5
0.47mg
5%

Vitamin B12
0.26µg
4%

Magnesium
16mg
4%

Vitamin D
0.59µg
4%

Zinc
0.58mg
4%

Vitamin A
192IU
4%

Folate
14µg
4%

Vitamin B6
0.06mg
3%

Potassium
86mg
2%

Vitamin E
0.31mg
2%

covered percent of daily need
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Food Trivia

Scientists can turn peanut butter into diamonds.

Food Joke

A Change In Plans Source: "Today's Woman" magazine, Barbara A Tyler. Martha Stewart will not be dining with us this Thanksgiving. I'm telling you in advance, so don't act surprised. Since Ms. Stewart won't be coming, I've made a few small changes: Our sidewalk will not be lined with homemade, paper bag luminaries. After a trial run, it was decided that no matter how cleverly done, rows of flaming lunch sacks do not have the desired welcoming effect. The dining table will not be covered with expensive linens, fancy China or crystal goblets. If possible, we will use dishes that match and everyone will get a fork. Since this IS Thanksgiving, we will refrain from using the plastic Peter Rabbit plate and the Santa napkins from last Christmas. Our centerpiece will not be the tower of fresh fruit and flowers that I promised. Instead we will be displaying a hedgehog-like decoration hand-crafted from the finest construction paper. The artist assures me it is a turkey. We will be dining fashionably late. The children will entertain you while you wait. I'm sure they will be happy to share every choice comment I have made regarding Thanksgiving, pilgrims and the turkey hotline. Please remember that most of these comments were made at 5:00 AM upon discovering that the turkey was still hard enough to cut diamonds. As accompaniment to the children's recital, I will play a recording of tribal drumming. If the children should mention that I don't own a recording of tribal drumming, or that tribal drumming sounds suspiciously like a frozen turkey in a clothes dryer, ignore them. They are lying. We toyed with the idea of ringing a dainty silver bell to announce the start of our feast. In the end, we chose to keep our traditional method. We've also decided against a formal seating arrangement. When the smoke alarm sounds, please gather around the table and sit where you like. In the spirit of harmony, we will ask the children to sit at a separate table. In a separate room. Next door. Now I know you have all seen pictures of one person carving a turkey in front of a crowd of appreciative onlookers. This will not be happening at our dinner. For safety reasons, the turkey will be carved in a private ceremony. I stress "private" meaning: Do not, under any circumstances, enter the kitchen to laugh at me. Do not send small, unsuspecting children to check on my progress. I have an electric knife. The turkey is unarmed. It stands to reason that I will eventually win. When I do, we will eat. Before I forget, there is one last change. Instead of offering a choice between 12 different scrumptious desserts, we will be serving the traditional pumpkin pie, garnished with whipped cream and small fingerprints. You will still have a choice: take it or leave it. Martha Stewart will not be dining with us this Thanksgiving. She probably won't come next year either. I am thankful.

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