Blue-green Spirulina Milk

If you have approximately 10 minutes to spend in the kitchen, Blue-green Spirulina Milk might be a tremendous gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe to try. One serving contains 218 calories, 9g of protein, and 16g of fat. This recipe serves 4 and costs 90 cents per serving. 44 people have made this recipe and would make it again. A mixture of almonds, dates, sea salt, and a handful of other ingredients are all it takes to make this recipe so delicious. It works well as a side dish. It is brought to you by Nutrition Stripped . Overall, this recipe earns an outstanding spoonacular score of 86%. Similar recipes include Blue Moon Milk, Blue Milk (Disneyland Copycat), and Blue Milk (Disneyland Copycat).

Servings: 4

Preparation duration: 10 minutes

 

Ingredients:

½ cup almonds, raw

3 dates, pitted

½ cup cashews, raw

pinch of sea salt

2 tablespoons spirulina, organic and powdered

½ teaspoon vanilla extract

2 cups filtered water

Equipment:

blender

Cooking instruction summary:

Soak the cashews and almonds for at least 2 hours in water, discard the water after soaking.Blend all the ingredients in a blender until smooth.Chill before enjoying.Shake well before serving if it's been stored or a quick reblend will help.Keeps for 2-3 days in the fridge.

 

Step by step:


1. Soak the cashews and almonds for at least 2 hours in water, discard the water after soaking.Blend all the ingredients in a blender until smooth.Chill before enjoying.Shake well before serving if it's been stored or a quick reblend will help.Keeps for 2-3 days in the fridge.


Nutrition Information:

Quickview
218k Calories
8g Protein
16g Total Fat
13g Carbs
19% Health Score
Limit These
Calories
218k
11%

Fat
16g
25%

  Saturated Fat
2g
13%

Carbohydrates
13g
5%

  Sugar
5g
6%

Cholesterol
0.0mg
0%

Sodium
54mg
2%

Get Enough Of These
Protein
8g
18%

Copper
0.78mg
39%

Manganese
0.76mg
38%

Vitamin E
5mg
33%

Magnesium
105mg
26%

Vitamin B2
0.32mg
19%

Phosphorus
189mg
19%

Iron
2mg
16%

Fiber
3g
13%

Vitamin B1
0.19mg
13%

Zinc
1mg
11%

Potassium
315mg
9%

Vitamin B3
1mg
6%

Calcium
63mg
6%

Vitamin K
6µg
6%

Selenium
4µg
6%

Vitamin B6
0.11mg
6%

Folate
17µg
4%

Vitamin B5
0.38mg
4%

covered percent of daily need
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Cheese products contain less than 51% cheese.

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