Matbucha
Matbucha requires roughly 2 hours and 45 minutes from start to finish. This gluten free, dairy free, lacto ovo vegetarian, and vegan recipe serves 4 and costs 55 cents per serving. One portion of this dish contains about 1g of protein, 18g of fat, and a total of 203 calories. It works well as a very reasonably priced side dish. 925 people found this recipe to be scrumptious and satisfying. If you have canned diced tomatoes, paprika, jalapeno, and a few other ingredients on hand, you can make it. It is brought to you by The Shiksan in the Kitchen. With a spoonacular score of 73%, this dish is solid. Similar recipes are Roasted Eggplant Matbucha.
Servings: 4
Preparation duration: 60 minutes
Cooking duration: 105 minutes
Ingredients:
2 large cans diced tomatoes (1 lb 12 oz each), or 8 large tomatoes peeled and diced
1 tsp chili pepper flakes (or more to taste)
1/3 cup extra virgin olive oil
1 clove garlic, minced
2 green bell peppers, (3/4 lb total)
1 medium jalapeno (or more to taste)
1 tbsp paprika
1/2 tsp salt
2 tbsp sugar (or to taste-- some people prefer it less sweet)
Equipment:
Cooking instruction summary:
Save RecipePrint Recipe Matbucha Ingredients2 green bell peppers, (3/4 lb total)1 medium jalapeno (or more to taste)2 large cans diced tomatoes (1 lb 12 oz each), or 8 large tomatoes peeled and diced1 clove garlic, minced2 tbsp sugar (or to taste-- some people prefer it less sweet)1 tsp chili pepper flakes (or more to taste)1/2 tsp salt1/3 cup extra virgin olive oil1 tbsp paprika Prep Time: 1 Hour Cook Time: 1 Hour 45 Minutes Total Time: 2 Hours 45 Minutes Servings: 4 cups matbucha Kosher Key: Pareve
Step by step:
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3. Matbucha
4. Ingredients2 green bell peppers, (3/4 lb total)1 medium jalapeno (or more to taste)2 large cans diced tomatoes (1 lb 12 oz each), or 8 large tomatoes peeled and diced1 clove garlic, minced2 tbsp sugar (or to taste-- some people prefer it less sweet)1 tsp chili pepper flakes (or more to taste)1/2 tsp salt1/3 cup extra virgin olive oil1 tbsp paprika
5. Prep Time: 1 Hour
6. Cook Time: 1 Hour 45 Minutes
7. Total Time: 2 Hours 45 Minutes
8. Servings: 4 cups matbucha
9. Kosher Key: Pareve
Nutrition Information:
covered percent of daily need
