Frozen Peppermint Delight

You can never have too many Central American recipes, so give Frozen Peppermint Delight a try. For $1.52 per serving, you get a hor d'oeuvre that serves 15. One portion of this dish contains about 12g of protein, 44g of fat, and a total of 837 calories. 5221 person found this recipe to be yummy and satisfying. A mixture of whipped topping, fudge ice cream topping, peppermint candy, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is perfect for Christmas. It is brought to you by Taste of Home. From preparation to the plate, this recipe takes roughly 25 minutes. Overall, this recipe earns a solid spoonacular score of 50%. Similar recipes are Peppermint-Mocha Delight, Fruity Frozen Delight, and Frozen Chocolate Delight.

Servings: 15

Preparation duration: 25 minutes

 

Ingredients:

Equipment:

Cooking instruction summary:

Directions In a large bowl, combine cookie crumbs and butter. Press into an ungreased 13-in. x 9-in. dish. Spread ice cream over crust; top with whipped topping. Cover and freeze until solid. May be frozen for up to 2 months. Just before serving, drizzle with hot fudge topping and sprinkle with peppermint candy. Yield: 12-15 servings. Originally published as Frozen Peppermint Delight in Taste of HomeDecember/January 2006, p37 Nutritional Facts 1 serving (1 piece) equals 564 calories, 26 g fat (14 g saturated fat), 53 mg cholesterol, 312 mg sodium, 73 g carbohydrate, 1 g fiber, 7 g protein. Print Add to Recipe Box Email a Friend

 

Step by step:

1. In a large bowl, combine cookie crumbs and butter. Press into an ungreased 13-in. x 9-in. dish.

2. Spread ice cream over crust; top with whipped topping. Cover and freeze until solid. May be frozen for up to 2 months.

3. Just before serving, drizzle with hot fudge topping and sprinkle with peppermint candy.

Nutrition Information:

covered percent of daily need