Loaded Antipasto Bread

Loaded Antipasto Bread takes approximately 25 minutes from beginning to end. One serving contains 512 calories, 20g of protein, and 33g of fat. This recipe serves 8 and costs $1.85 per serving. 236 people were glad they tried this recipe. If you have pepperoni, oregano, salami, and a few other ingredients on hand, you can make it. It is brought to you by Pip and Debby. Taking all factors into account, this recipe earns a spoonacular score of 52%, which is solid. Antipasto French Bread Pizzas, Vegetable Antipasto Stuffed Bread, and Couscous Antipasto Salad with Tomato Vinaigrette PLUS Antipasto Skewers are very similar to this recipe.

Servings: 8

 

Ingredients:

6-oz. can pitted black olives, drained and chopped

1 stick butter, softened

2 cloves garlic, minced

1 tsp. oregano

4 oz. pepperoni, chopped

1/4 pound genoa salami, chopped

2 cups mozzarella cheese, shredded and divided

1 round loaf Italian or sourdough bread

1 tomato, chopped

Equipment:

oven

aluminum foil

baking sheet

Cooking instruction summary:

Preheat oven to 350 degrees F. Place a large sheet of aluminum foil on a flat baking sheet and coat the foilwith cooking spray. Set aside.

 

Step by step:


1. Preheat oven to 350 degrees F.

2. Place a large sheet of aluminum foil on a flat baking sheet and coat the foilwith cooking spray. Set aside.


Nutrition Information:

Quickview
511k Calories
19g Protein
33g Total Fat
34g Carbs
6% Health Score
Limit These
Calories
511k
26%

Fat
33g
51%

  Saturated Fat
15g
97%

Carbohydrates
34g
12%

  Sugar
2g
3%

Cholesterol
78mg
26%

Sodium
1468mg
64%

Get Enough Of These
Protein
19g
40%

Selenium
29µg
42%

Vitamin B1
0.45mg
30%

Phosphorus
230mg
23%

Folate
90µg
23%

Manganese
0.44mg
22%

Vitamin B12
1µg
22%

Vitamin B3
4mg
22%

Vitamin B2
0.34mg
20%

Calcium
190mg
19%

Zinc
2mg
16%

Iron
2mg
16%

Vitamin A
756IU
15%

Vitamin B6
0.22mg
11%

Vitamin E
1mg
9%

Fiber
2g
9%

Magnesium
32mg
8%

Copper
0.16mg
8%

Potassium
240mg
7%

Vitamin B5
0.59mg
6%

Vitamin K
5µg
5%

Vitamin C
2mg
3%

Vitamin D
0.35µg
2%

covered percent of daily need
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Food Trivia

The Bourbon biscuit was introduced in 1910 originally under the name Creola.

Food Joke

A blind man walks into a restaurant and sits down. The waiter, who is also the owner, walks up to the blind man and hands him a menu. "I'm sorry, sir, but I am blind and can't read the menu. Just bring me a dirty fork from a previous customer. I'll smell it and order from there." A little confused, the owner walks over to the dirty dish pile and picks up a greasy fork. He returns to the blind man's table and hands it to him. The blind man puts the fork to his nose and takes in a deep breath. "Ah, yes, that's what I'll have -- meatloaf and mashed potatoes." Unbelievable, the owner thinks as he walks towards the kitchen. The cook happens to be the owner's wife. He tells her what had just happened. The blind man eats his meal and leaves. Several days later, the blind man returns and the owner mistakenly brings him a menu again. "Sir, remember me? I'm the blind man." "I'm sorry, I didn't recognize you. I'll go get you a dirty fork." The owner retrieves a dirty fork and brings it to the blind man. After another deep breath, the blind man says, "That smells great. I'll take the macaroni and cheese with broccoli." Walking away in disbelief, the owner thinks the blind man is screwing around with him and tells his wife that the next time the blind man comes in he's going to test him. The blind man eats and leaves. He returns the following week, but this time the owner sees him coming and runs to the kitchen. He tells his wife, "Mary, rub this fork on your panties before I take it to the blind man." Mary complies and hands her husband the fork. As the blind man walks in and sits down, the owner is ready and waiting. "Good afternoon, sir, this time I remembered you and I already have the fork ready for you." The blind man puts the fork to his nose, takes a deep whiff, and says, "Hey I didn't know that Mary worked here..."

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