Whole-Wheat Blackberry Flax Waffles

Whole-Wheat Blackberry Flax Waffles requires about 15 minutes from start to finish. This recipe serves 4. This side dish has 233 calories, 10g of protein, and 8g of fat per serving. For 77 cents per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. 309 people were glad they tried this recipe. A mixture of baking powder, vanilla, white whole wheat flour, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by Hummusapien. It is a good option if you're following a lacto ovo vegetarian diet. With a spoonacular score of 50%, this dish is solid. Whole Wheat and Flax Waffles, Vegan Whole Wheat Banana Flax Waffles, and Banana-blackberry And Flax Seed Oats are very similar to this recipe.

Servings: 4

Preparation duration: 5 minutes

Cooking duration: 10 minutes

 

Ingredients:

1½ tsp baking powder

¾ cup fresh blackberries

1 tbsp butter, melted (or oil)

1 egg

2 tbsp ground flaxseed

1 tbsp honey (or agave/pure maple syrup)

½ cup + 3 tbsp milk (I used unsweetened vanilla almond)

½ cup plain Greek Yogurt

½ tsp vanilla

1 cup white whole wheat flour

Equipment:

measuring cup

waffle iron

whisk

bowl

Cooking instruction summary:

Preheat (or plug in) waffle iron.In a large bowl, add flour, flax, baking powder and salt and stir to combine.In a medium bowl or liquid measuring cup, whisk together milk, yogurt, egg, butter, honey and vanilla.Pour wet ingredients into dry and stir together until just combined.Fold in blackberries.Spray waffle iron with cooking spray (and spray again between batches). Pour batter onto waffle iron and cook according to waffle iron directions.

 

Step by step:


1. Preheat (or plug in) waffle iron.In a large bowl, add flour, flax, baking powder and salt and stir to combine.In a medium bowl or liquid measuring cup, whisk together milk, yogurt, egg, butter, honey and vanilla.

2. Pour wet ingredients into dry and stir together until just combined.Fold in blackberries.Spray waffle iron with cooking spray (and spray again between batches).

3. Pour batter onto waffle iron and cook according to waffle iron directions.


Nutrition Information:

Quickview
232k Calories
10g Protein
7g Total Fat
32g Carbs
4% Health Score
Limit These
Calories
232k
12%

Fat
7g
12%

  Saturated Fat
2g
19%

Carbohydrates
32g
11%

  Sugar
8g
9%

Cholesterol
52mg
18%

Sodium
66mg
3%

Get Enough Of These
Protein
10g
21%

Phosphorus
250mg
25%

Fiber
5g
24%

Calcium
191mg
19%

Manganese
0.32mg
16%

Selenium
8µg
12%

Potassium
403mg
12%

Vitamin B2
0.19mg
11%

Iron
1mg
9%

Magnesium
33mg
8%

Vitamin B1
0.11mg
8%

Vitamin B12
0.43µg
7%

Vitamin C
5mg
7%

Copper
0.13mg
6%

Vitamin K
5µg
6%

Zinc
0.78mg
5%

Vitamin A
256IU
5%

Vitamin B5
0.5mg
5%

Folate
19µg
5%

Vitamin D
0.67µg
4%

Vitamin B6
0.08mg
4%

Vitamin E
0.55mg
4%

Vitamin B3
0.43mg
2%

covered percent of daily need
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Food Trivia

Scientists can turn peanut butter into diamonds.

Food Joke

A Change In Plans Source: "Today's Woman" magazine, Barbara A Tyler. Martha Stewart will not be dining with us this Thanksgiving. I'm telling you in advance, so don't act surprised. Since Ms. Stewart won't be coming, I've made a few small changes: Our sidewalk will not be lined with homemade, paper bag luminaries. After a trial run, it was decided that no matter how cleverly done, rows of flaming lunch sacks do not have the desired welcoming effect. The dining table will not be covered with expensive linens, fancy China or crystal goblets. If possible, we will use dishes that match and everyone will get a fork. Since this IS Thanksgiving, we will refrain from using the plastic Peter Rabbit plate and the Santa napkins from last Christmas. Our centerpiece will not be the tower of fresh fruit and flowers that I promised. Instead we will be displaying a hedgehog-like decoration hand-crafted from the finest construction paper. The artist assures me it is a turkey. We will be dining fashionably late. The children will entertain you while you wait. I'm sure they will be happy to share every choice comment I have made regarding Thanksgiving, pilgrims and the turkey hotline. Please remember that most of these comments were made at 5:00 AM upon discovering that the turkey was still hard enough to cut diamonds. As accompaniment to the children's recital, I will play a recording of tribal drumming. If the children should mention that I don't own a recording of tribal drumming, or that tribal drumming sounds suspiciously like a frozen turkey in a clothes dryer, ignore them. They are lying. We toyed with the idea of ringing a dainty silver bell to announce the start of our feast. In the end, we chose to keep our traditional method. We've also decided against a formal seating arrangement. When the smoke alarm sounds, please gather around the table and sit where you like. In the spirit of harmony, we will ask the children to sit at a separate table. In a separate room. Next door. Now I know you have all seen pictures of one person carving a turkey in front of a crowd of appreciative onlookers. This will not be happening at our dinner. For safety reasons, the turkey will be carved in a private ceremony. I stress "private" meaning: Do not, under any circumstances, enter the kitchen to laugh at me. Do not send small, unsuspecting children to check on my progress. I have an electric knife. The turkey is unarmed. It stands to reason that I will eventually win. When I do, we will eat. Before I forget, there is one last change. Instead of offering a choice between 12 different scrumptious desserts, we will be serving the traditional pumpkin pie, garnished with whipped cream and small fingerprints. You will still have a choice: take it or leave it. Martha Stewart will not be dining with us this Thanksgiving. She probably won't come next year either. I am thankful.

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