Easy Pot Roast

Easy Pot Roast is a main course that serves 7. For $1.97 per serving, this recipe covers 25% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and dairy free recipe has 398 calories, 35g of protein, and 20g of fat per serving. 1146 people found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes about 15 minutes. Head to the store and pick up baby corn, beef chuck roast, potatoes, and a few other things to make it today. It is brought to you by Back for Seconds. All things considered, we decided this recipe deserves a spoonacular score of 96%. This score is tremendous. If you like this recipe, take a look at these similar recipes: Yankee Pot Roast – make a perfect pot roast with our , it is easy to do, Easy Pot Roast, and Easy Pot Roast.

Servings: 7

Preparation duration: 15 minutes

 

Ingredients:

1lb baby barrots

2 1/2lb boneless beef chuck roast

1 onion (quartered)

1lb potatoes (cut into large chunks)

Equipment:

slow cooker

Cooking instruction summary:

Add meat and veggies to the crock pot, topping with the simmer sauce. Cover and cook on high for 6 hours or low for 8-10 hours.Stir in finishing sauce and cover and cook 15 more minutes.

 

Step by step:


1. Add meat and veggies to the crock pot, topping with the simmer sauce. Cover and cook on high for 6 hours or low for 8-10 hours.Stir in finishing sauce and cover and cook 15 more minutes.


Nutrition Information:

Quickview
360k Calories
33g Protein
19g Total Fat
15g Carbs
24% Health Score
Limit These
Calories
360k
18%

Fat
19g
30%

  Saturated Fat
8g
52%

Carbohydrates
15g
5%

  Sugar
3g
4%

Cholesterol
111mg
37%

Sodium
132mg
6%

Get Enough Of These
Protein
33g
67%

Zinc
12mg
84%

Vitamin B12
4µg
74%

Selenium
33µg
48%

Vitamin B3
8mg
41%

Vitamin B6
0.73mg
36%

Phosphorus
360mg
36%

Iron
3mg
21%

Potassium
702mg
20%

Vitamin B2
0.28mg
16%

Vitamin B5
1mg
15%

Magnesium
49mg
12%

Vitamin B1
0.17mg
12%

Fiber
1g
7%

Manganese
0.14mg
7%

Copper
0.14mg
7%

Vitamin C
4mg
6%

Folate
22µg
6%

Vitamin A
191IU
4%

Calcium
33mg
3%

Vitamin K
2µg
3%

Vitamin E
0.37mg
2%

Vitamin D
0.16µg
1%

covered percent of daily need
Widget by spoonacular.com

 

Related Videos:

How to Make Easy Slow Cooker Pot Roast

 

Baked Parmesan Potato Wedges - Easy Oven-Roasted Potato Wedges Recipe

 

Paprika Roasted Potato Sticks - Easy Oven-Baked Potato Fries Recipe

 

Suggested for you

Toasted Coconut Breakfast Spread
Ballpark Strawberry Shake
Mixed Bag” Kale Salad
Golden Beet and Fennel Soup
Chicken Francese
The Meatball Shop's Mortadella Meatballs
Parmesan Roasted Brussels Sprouts with Double Smoked Bacon
Margarita Chicken Quesadilla
Tri-Color Chopped Salad with Pine Nuts and Parmesan Cheese
Cranberry chia frozen yogurt bites
Food Trivia

Odor is by far the most important contributor to the flavor of food. The contributions of taste, texture, and appearance are insignificant by comparison. Humans can distinguish an estimated 20,000 different odor qualities.

Food Joke

3 men were locked up in jail for 100 years for some terrible crime. They could all have one thing each in jail. The first guy wanted beer, the second guy wanted naked woman and the third guy wanted marijuana. 100 years later they checked up on them. The first guy said "oh gosh no more beer, full, drunk." The second guy said "oh, the woman fight, well im going gay." Then the third guy said "Does anyone have a lighter?"

Popular Recipes
Curried Butternut Squash and Apple Soup

Foodista

Gone Fishin': Catfish Tacos With Chipotle Slaw

Food Republic

Football Shaped Oreo Truffles

Hossier Homemade

Outrageous Oat Bran Cookies

Eggless Cooking

Mango Lassi

Just as Delish