Key Lime Pie Milkshake
Key Lime Pie Milkshake requires roughly 3 minutes from start to finish. One portion of this dish contains roughly 26g of protein, 183g of fat, and a total of 2302 calories. This recipe serves 1 and costs $3.75 per serving. 4319 people were glad they tried this recipe. It is brought to you by Oh Sweet Basil. A mixture of powdered sugar, lime, heavy cream, and a handful of other ingredients are all it takes to make this recipe so scrumptious. Taking all factors into account, this recipe earns a spoonacular score of 89%, which is tremendous. Key Lime Pie Milkshake, Healthy Key Lime Pie Milkshake, and Baked Key Lime Pie Donuts {Key Lime Blog Party} are very similar to this recipe.
Servings: 1
Preparation duration: 2 minutes
Cooking duration: 1 minutes
Ingredients:
1 Tablespoon Butter, melted
2 graham crackers
1 1/2 cup Heavy Cream
1-2 Pieces of Key Lime Pie, chopped
1/2 Teaspoon Lime Zest
*Milk if needed
1/3 cup Powdered Sugar
2 cups Tillamook Vanilla Bean Ice Cream
Equipment:
hand mixer
bowl
blender
Cooking instruction summary:
Grind the graham crackers into crumbs, and add the butter until just moistened like wet sand. In a large bowl, using a hand mixer, mix the heavy cream until stiff peaks begin to form. Add the powdered sugar and mix until sweetened and stiff peaks return. Place all of the ingredients into a blender and turn onto low, mixing until just combined. Pour into a large glass and top with whipped cream and graham cracker crumbs.
Step by step:
1. Grind the graham crackers into crumbs, and add the butter until just moistened like wet sand. In a large bowl, using a hand mixer, mix the heavy cream until stiff peaks begin to form.
2. Add the powdered sugar and mix until sweetened and stiff peaks return.
3. Place all of the ingredients into a blender and turn onto low, mixing until just combined.
4. Pour into a large glass and top with whipped cream and graham cracker crumbs.
Nutrition Information:
covered percent of daily need
