Citrus Chili Chicken (Crock Pot)
Citrus Chili Chicken (Crock Pot) might be a good recipe to expand your main course recipe box. This recipe makes 6 servings with 182 calories, 32g of protein, and 4g of fat each. For $1.55 per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. The Super Bowl will be even more special with this recipe. Plenty of people really liked this American dish. This recipe from Moms with Crock Pots has 579 fans. A mixture of chicken breasts, chili powder, green onions, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 5 minutes. It is a good option if you're following a gluten free, dairy free, paleolithic, and primal diet. Overall, this recipe earns a super spoonacular score of 87%. Users who liked this recipe also liked Crock Pot Citrus Ginger Chicken, 6th Annual Chili Contest: Entry #6 – Crock Pot Jalapeno Popper White Chicken Chili, and Crock Pot Chili Chicken.
Servings: 6
Preparation duration: 5 minutes
Ingredients:
4-6 Whole Chicken Breasts
1 tsp chili powder
1 tsp minced garlic
2 Green onions chopped
1 Lemon sliced
¼ cup lemon juice
½-1 tsp seasoning salt (depending on how many breasts)
Equipment:
slow cooker
Cooking instruction summary:
Place chicken breasts in crockpot (frozen is fine)Pour the lemon juice over the breasts and then sprinkle with seasoning salt, & chili powder.Top with lemons, green onions, and garlic.Cook on low for 6-8 hours or high for 3-4.Serve chicken as is, or shredded on tacos, burritos, nachos and more!
Step by step:
1. Place chicken breasts in crockpot (frozen is fine)
2. Pour the lemon juice over the breasts and then sprinkle with seasoning salt, & chili powder.Top with lemons, green onions, and garlic.Cook on low for 6-8 hours or high for 3-
3. Serve chicken as is, or shredded on tacos, burritos, nachos and more!
Nutrition Information:
covered percent of daily need