Spicy Chicken Kebabs with Lemon Potatoes

Spicy Chicken Kebabs with Lemon Potatoes takes around 45 minutes from beginning to end. One serving contains 527 calories, 40g of protein, and 26g of fat. This recipe serves 4. For $2.61 per serving, this recipe covers 34% of your daily requirements of vitamins and minerals. This recipe from The Comfort of Cooking has 8941 fans. It works well as a main course. Head to the store and pick up pepper, yellow bell pepper, lemon, and a few other things to make it today. It is a good option if you're following a gluten free diet. Overall, this recipe earns an outstanding spoonacular score of 98%. Kofte Kebabs with Spicy Harissa Yogurt Sauce and Grilled Flatbread (Minced Lamb Kebabs), Spicy chicken kebabs, and Lemon Pepper Chicken Kebabs are very similar to this recipe.

Servings: 4

 

Ingredients:

12 cherry tomatoes

Spicy Chicken Kebabs

1 1/2 tablespoons chili paste (such as Sambal Oelek)

Fresh cilantro, finely chopped

3 cloves garlic, crushed

2 garlic cloves, minced

1 teaspoon ground cumin

1 teaspoon kosher salt

Lemon Potatoes

1 lemon, zest and juice

2 tablespoons olive oil

1/2 teaspoon freshly ground pepper

1/4 cup plain yogurt

4 medium potatoes, washed and cut into chunks

Salt and freshly ground black pepper

2 skinless, boneless chicken breasts, cut into chunks

1 yellow bell pepper, cut into chunks

Equipment:

bowl

wooden skewers

plastic wrap

grill pan

skewers

grill

oven

baking sheet

Cooking instruction summary:

Spicy Chicken KebabsCombine first 6 ingredients in a medium bowl. Add chicken and toss to coat. Cover with plastic wrap and refrigerate for at least 30 minutes, or up to 1 day.Immerse 12 long wooden skewers in water; soak 30 minutes. Drain and pat dry.Meanwhile, remove chicken from marinade (discard marinade) and thread onto skewers along with bell pepper chunks and cherry tomatoes.Preheat gas grill or grill pan to medium-high heat. Coat with cooking spray. Place skewers on grill and grill 4 minutes on each side, or until chicken is no longer pink.In a small bowl, combine fresh cilantro and yogurt. Serve as a dipping sauce with kebabs.Lemon PotatoesPreheat oven to 400 degrees F.In a medium bowl, mix together the oil, lemon zest and juice, and minced garlic. Add potato chunks and toss to coat evenly.Spread the potatoes in a single layer on a rimmed baking sheet. Season with salt and pepper. Bake for 30 minutes, tossing occasionally, or until the potatoes are tender and crisp.Enjoy!

 

Step by step:


1. Spicy Chicken Kebabs

2. Combine first 6 ingredients in a medium bowl.

3. Add chicken and toss to coat. Cover with plastic wrap and refrigerate for at least 30 minutes, or up to 1 day.Immerse 12 long wooden skewers in water; soak 30 minutes.

4. Drain and pat dry.Meanwhile, remove chicken from marinade (discard marinade) and thread onto skewers along with bell pepper chunks and cherry tomatoes.Preheat gas grill or grill pan to medium-high heat. Coat with cooking spray.

5. Place skewers on grill and grill 4 minutes on each side, or until chicken is no longer pink.In a small bowl, combine fresh cilantro and yogurt.

6. Serve as a dipping sauce with kebabs.Lemon Potatoes

7. Preheat oven to 400 degrees F.In a medium bowl, mix together the oil, lemon zest and juice, and minced garlic.

8. Add potato chunks and toss to coat evenly.

9. Spread the potatoes in a single layer on a rimmed baking sheet. Season with salt and pepper.

10. Bake for 30 minutes, tossing occasionally, or until the potatoes are tender and crisp.Enjoy!


Nutrition Information:

Quickview
403k Calories
34g Protein
25g Total Fat
8g Carbs
39% Health Score
Limit These
Calories
403k
20%

Fat
25g
39%

  Saturated Fat
6g
40%

Carbohydrates
8g
3%

  Sugar
2g
3%

Cholesterol
119mg
40%

Sodium
933mg
41%

Get Enough Of These
Protein
34g
68%

Vitamin C
76mg
93%

Vitamin B3
13mg
70%

Selenium
35µg
50%

Vitamin B6
0.97mg
48%

Phosphorus
327mg
33%

Vitamin B5
2mg
20%

Potassium
674mg
19%

Vitamin B2
0.24mg
14%

Zinc
2mg
14%

Magnesium
51mg
13%

Iron
2mg
12%

Vitamin E
1mg
12%

Manganese
0.23mg
12%

Vitamin A
521IU
10%

Vitamin B1
0.15mg
10%

Copper
0.17mg
9%

Vitamin B12
0.51µg
8%

Vitamin K
8µg
8%

Folate
26µg
7%

Calcium
60mg
6%

Fiber
1g
5%

Vitamin D
0.29µg
2%

covered percent of daily need
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