Winter Fruit Salad: Cool Food for Cold Weather

Winter Fruit Salad: Cool Food for Cold Weather is a gluten free, dairy free, lacto ovo vegetarian, and whole 30 recipe with 8 servings. One portion of this dish contains about 1g of protein, 4g of fat, and a total of 84 calories. For 55 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. It works best as a salad, and is done in roughly 15 minutes. This recipe from Food Fanatic requires olive oil, mint, lettuce, and red onion. 30 people have tried and liked this recipe. It will be a hit at your Winter event. Taking all factors into account, this recipe earns a spoonacular score of 69%, which is solid. Similar recipes include Citrusy Pecan Garbanzo Couscous: A Salad For Cold Weather, Cold-Weather Venison Chili, and Chefs’ Picks: Cold-Weather Potluck.

Servings: 8

Preparation duration: 15 minutes

 

Ingredients:

1/2 teaspoon chili powder

1/4 cup fresh cilantro, chopped

2 cups lettuce

1/4 cup fresh lime juice

1 whole mango, peeled and cubed

2 tablespoons mint

2 tablespoons olive oil

4 oranges, peeled and separated

1/2 cup red onion

1/2 teaspoon salt

Equipment:

bowl

whisk

Cooking instruction summary:

Place the shredded lettuce in a large bowl.Top the lettuce with the orange slices, mango, red onion, mint and cilantro.Whisk the lime juice, salt, chili powder and olive oil together until well-blended.Drizzle the dressing over the salad and toss all ingredients together.Serve immediately or cover all ingredients and chill.

 

Step by step:


1. Place the shredded lettuce in a large bowl.Top the lettuce with the orange slices, mango, red onion, mint and cilantro.

2. Whisk the lime juice, salt, chili powder and olive oil together until well-blended.

3. Drizzle the dressing over the salad and toss all ingredients together.

4. Serve immediately or cover all ingredients and chill.


Nutrition Information:

Quickview
87k Calories
1g Protein
3g Total Fat
13g Carbs
11% Health Score
Limit These
Calories
87k
4%

Fat
3g
6%

  Saturated Fat
0.53g
3%

Carbohydrates
13g
5%

  Sugar
10g
12%

Cholesterol
0.0mg
0%

Sodium
150mg
7%

Get Enough Of These
Protein
1g
2%

Vitamin C
48mg
59%

Vitamin A
645IU
13%

Fiber
2g
10%

Folate
40µg
10%

Vitamin K
9µg
9%

Vitamin E
0.96mg
6%

Potassium
223mg
6%

Vitamin B1
0.08mg
5%

Vitamin B6
0.1mg
5%

Manganese
0.09mg
4%

Calcium
39mg
4%

Copper
0.08mg
4%

Magnesium
13mg
3%

Vitamin B2
0.05mg
3%

Vitamin B5
0.26mg
3%

Vitamin B3
0.44mg
2%

Phosphorus
21mg
2%

Iron
0.32mg
2%

covered percent of daily need
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Food Trivia

Scientists can turn peanut butter into diamonds.

Food Joke

A Change In Plans Source: "Today's Woman" magazine, Barbara A Tyler. Martha Stewart will not be dining with us this Thanksgiving. I'm telling you in advance, so don't act surprised. Since Ms. Stewart won't be coming, I've made a few small changes: Our sidewalk will not be lined with homemade, paper bag luminaries. After a trial run, it was decided that no matter how cleverly done, rows of flaming lunch sacks do not have the desired welcoming effect. The dining table will not be covered with expensive linens, fancy China or crystal goblets. If possible, we will use dishes that match and everyone will get a fork. Since this IS Thanksgiving, we will refrain from using the plastic Peter Rabbit plate and the Santa napkins from last Christmas. Our centerpiece will not be the tower of fresh fruit and flowers that I promised. Instead we will be displaying a hedgehog-like decoration hand-crafted from the finest construction paper. The artist assures me it is a turkey. We will be dining fashionably late. The children will entertain you while you wait. I'm sure they will be happy to share every choice comment I have made regarding Thanksgiving, pilgrims and the turkey hotline. Please remember that most of these comments were made at 5:00 AM upon discovering that the turkey was still hard enough to cut diamonds. As accompaniment to the children's recital, I will play a recording of tribal drumming. If the children should mention that I don't own a recording of tribal drumming, or that tribal drumming sounds suspiciously like a frozen turkey in a clothes dryer, ignore them. They are lying. We toyed with the idea of ringing a dainty silver bell to announce the start of our feast. In the end, we chose to keep our traditional method. We've also decided against a formal seating arrangement. When the smoke alarm sounds, please gather around the table and sit where you like. In the spirit of harmony, we will ask the children to sit at a separate table. In a separate room. Next door. Now I know you have all seen pictures of one person carving a turkey in front of a crowd of appreciative onlookers. This will not be happening at our dinner. For safety reasons, the turkey will be carved in a private ceremony. I stress "private" meaning: Do not, under any circumstances, enter the kitchen to laugh at me. Do not send small, unsuspecting children to check on my progress. I have an electric knife. The turkey is unarmed. It stands to reason that I will eventually win. When I do, we will eat. Before I forget, there is one last change. Instead of offering a choice between 12 different scrumptious desserts, we will be serving the traditional pumpkin pie, garnished with whipped cream and small fingerprints. You will still have a choice: take it or leave it. Martha Stewart will not be dining with us this Thanksgiving. She probably won't come next year either. I am thankful.

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