Spiced Pumpkin And White Chocolate Bread With Maple Glaze

Spiced Pumpkin And White Chocolate Bread With Maple Glaze might be just the side dish you are searching for. For $1.37 per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 8. One portion of this dish contains about 8g of protein, 33g of fat, and a total of 694 calories. A few people made this recipe, and 12 would say it hit the spot. A mixture of white chocolate chips, vanillan extract, canned pumpkin, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 1 hour and 35 minutes. It is brought to you by Zagleft. With a spoonacular score of 36%, this dish is not so awesome. Try White Chocolate Ribbon Pumpkin Cake With Maple Glaze, Pumpkin Bread with Maple Glaze, and Pumpkin Bread with Maple Glaze for similar recipes.

Servings: 8

Preparation duration: 20 minutes

Cooking duration: 75 minutes

 

Ingredients:

1/4 teaspoon allspice

1 1/2 teaspoons baking soda

3/4 cup (1 1/2 sticks) butter, melted and cooled

1 can (15 ounce) pumpkin

1 teaspoon cinnamon

pinch of cloves

2 large eggs

2 cups all-purpose flour

3 tablespoons heavy cream

3 tablespoons maple syrup

1/2 teaspoon nutmeg

1 cup powdered sugar

1/2 teaspoon salt

1 cup sugar

1 teaspoon vanilla extract

1 10-ounce package white chocolate chips

Equipment:

hand mixer

loaf pan

whisk

bowl

oven

frying pan

toothpicks

wire rack

Cooking instruction summary:

Preheat oven to 350 degrees F and lightly grease a 9 by 5-inch bread loaf pan.In a large bowl, combine the flour, baking soda, salt, cinnamon, nutmeg, allspice and cloves and set aside.With an electric mixer fitted with a wire whisk, whip the pumpkin and sugar together. Add the melted butter, eggs and vanilla; beat well.Mix in the dry ingredients just until incorporated. Fold in the white chocolate chips.Pour the batter into the prepared pan.Bake for about 1 hour and 15 minutes, until golden brown and a toothpick inserted into the center of the loaf comes out clean.Cool the bread in the pan for 30 minutes, then turn out onto a wire rack to cool completely.Prepare the glaze by whisking together all the ingredients in a small bowl.Place the cake on a plate and drizzle the glaze over the top.

 

Step by step:


1. Preheat oven to 350 degrees F and lightly grease a 9 by 5-inch bread loaf pan.In a large bowl, combine the flour, baking soda, salt, cinnamon, nutmeg, allspice and cloves and set aside.With an electric mixer fitted with a wire whisk, whip the pumpkin and sugar together.

2. Add the melted butter, eggs and vanilla; beat well.

3. Mix in the dry ingredients just until incorporated. Fold in the white chocolate chips.

4. Pour the batter into the prepared pan.

5. Bake for about 1 hour and 15 minutes, until golden brown and a toothpick inserted into the center of the loaf comes out clean.Cool the bread in the pan for 30 minutes, then turn out onto a wire rack to cool completely.Prepare the glaze by whisking together all the ingredients in a small bowl.

6. Place the cake on a plate and drizzle the glaze over the top.


Nutrition Information:

Quickview
691k Calories
7g Protein
32g Total Fat
94g Carbs
5% Health Score
Limit These
Calories
691k
35%

Fat
32g
50%

  Saturated Fat
19g
123%

Carbohydrates
94g
32%

  Sugar
67g
74%

Cholesterol
107mg
36%

Sodium
559mg
24%

Get Enough Of These
Protein
7g
16%

Vitamin A
8966IU
179%

Manganese
0.6mg
30%

Vitamin B2
0.46mg
27%

Selenium
16µg
24%

Vitamin B1
0.29mg
20%

Folate
72µg
18%

Phosphorus
148mg
15%

Iron
2mg
14%

Vitamin K
13µg
13%

Calcium
117mg
12%

Vitamin B3
2mg
12%

Vitamin E
1mg
11%

Fiber
2g
11%

Potassium
292mg
8%

Vitamin B5
0.8mg
8%

Magnesium
28mg
7%

Copper
0.14mg
7%

Vitamin B12
0.36µg
6%

Zinc
0.83mg
6%

Vitamin B6
0.09mg
4%

Vitamin D
0.61µg
4%

Vitamin C
2mg
3%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Overnight Oatmeal
Beef Tenderloin Sliders
Easy Blender Chocolate Mousse (and Wolf Gourmet High Performance Blender Giveaway)
Hurricane Rum Balls
Tarte Flambe with Herbed Creme Fraiche, Aged Cheddar, Caramelized Vidalia, Double Smoked Bacon, Softly Scrambled Eggs and Goat Cheese
Dinner Tonight: Spaghetti all'Amatriciana
Roast Pork and Peameal Bacon Sandwich
Garlic Rosemary Mashed Potatoes + Thanksgiving Day Menu
Seared Tuna on Baked Flour Tortilla Chips
Apple Ham Salad
Food Trivia

During the Middle Ages, a lemon slice was served with fish because it was thought the juice would dissolve any bones that were accidentally swallowed.

Food Joke

Chuck Norris doesn't go fishing when he's hungry. He just chooses a lake to be soup.

Popular Recipes
The Best Ever Super Moist Gluten Free Banana Bread

Gimme Delicious

Pear & Blue Cheese Pizza with Arugula and Hazelnuts

Caras Cravings

Spicy Tofu Bento Bowl

Vegetarian Times

Montreal style bagels

Foodista

Egg Rolls

Taste of Home