Chewy Gingersnaps

Chewy Gingersnaps requires around 45 minutes from start to finish. One portion of this dish contains around 1g of protein, 5g of fat, and a total of 104 calories. For 46 cents per serving, you get a hor d'oeuvre that serves 75. It is a good option if you're following a lacto ovo vegetarian diet. 27 people were glad they tried this recipe. A mixture of molasses, cinnamon, flour, and a handful of other ingredients are all it takes to make this recipe so tasty. It is brought to you by Foodista. Overall, this recipe earns a solid spoonacular score of 47%. If you like this recipe, take a look at these similar recipes: Chewy Gingersnaps, Soft & Chewy Gingersnaps, and Chewy 100% Whole Wheat Gingersnaps.

Servings: 75

 

Ingredients:

1 teaspoon baking soda

3/4 cup brown sugar

1 cup butter

2 1/2 cinnamon

2 eggs

2 cup flour

3 teaspoons ginger

1 teaspoon kosher salt

1/2 cup molasses

3/4 cup oil

of white pepper

1 cup white sugar

Equipment:

bowl

oven

baking paper

baking pan

Cooking instruction summary:

  1. Preheat oven to 325 F (160 C)
  2. In a large bowl, stir flour, baking soda, salt and spices together
  3. In another bowl, cream the butter, oil and sugars together.
  4. Beat in the eggs one at a time, followed by the molasses
  5. Stir in the dry ingredients until everything is well mixed.
  6. Shape the dough into small balls and roll in sugar before placing on a baking tray that has been lined with parchment paper.
  7. Bake for 8 minutes (they will still seem a bit underdone when you first take them out).

 

Step by step:


1. Preheat oven to 325 F (160 C)In a large bowl, stir flour, baking soda, salt and spices together

2. In another bowl, cream the butter, oil and sugars together.Beat in the eggs one at a time, followed by the molasses

3. Stir in the dry ingredients until everything is well mixed.Shape the dough into small balls and roll in sugar before placing on a baking tray that has been lined with parchment paper.

4. Bake for 8 minutes (they will still seem a bit underdone when you first take them out).


Nutrition Information:

Quickview
103k Calories
1g Protein
5g Total Fat
13g Carbs
6% Health Score
Limit These
Calories
103k
5%

Fat
5g
8%

  Saturated Fat
1g
11%

Carbohydrates
13g
5%

  Sugar
9g
11%

Cholesterol
10mg
4%

Sodium
73mg
3%

Get Enough Of These
Protein
1g
3%

Vitamin C
95mg
115%

Vitamin A
2414IU
48%

Vitamin B6
0.24mg
12%

Vitamin E
1mg
11%

Folate
41µg
10%

Manganese
0.16mg
8%

Fiber
1g
7%

Potassium
199mg
6%

Vitamin K
5µg
5%

Vitamin B2
0.09mg
5%

Vitamin B3
0.95mg
5%

Vitamin B1
0.07mg
5%

Magnesium
15mg
4%

Iron
0.63mg
3%

Vitamin B5
0.29mg
3%

Selenium
2µg
3%

Phosphorus
26mg
3%

Zinc
0.24mg
2%

Copper
0.03mg
2%

Calcium
14mg
1%

covered percent of daily need
Widget by spoonacular.com

 

Related Videos:

Beth's Soft and Chewy Gingersnaps (Edible Gift Idea!)

 

Easy Gingersnap Cookies - How to Make Crispy or Chewy Gingersnaps

 

Suggested for you

Flax, Quinoa, and Almond Meal Bread
Strawberry Peach Banana Smoothie
Sweet Potato Soup with Walnut Pesto
Biltmore Estate Chicken Breasts Over Rigatoni – rich Gorgonzola sauce covers grilled chicken and pasta
Biscoff Candy Corn Rice Krispies Treats
Chicken and Potato Korma
Chocolate Banana Peanut Butter Smoothie and Las Vegas
Roasted Cherry Tomato and Sweet Onion Dip- The Hot Mess
Chocolate Crinkle Cookies
Spanish Style Yellow Rice (Slow Cooked)
Food Trivia

Casu marzu is a traditional Sardinian sheep milk cheese that contains live maggots inside.

Food Joke

Chuck Norris starts everyday with a protein shake made from Carnation Instant Breakfast, one dozen eggs, pure Colombian cocaine, and rattlesnake venom. He injects it directly into his neck with a syringe.

Popular Recipes
Whole Green Moong Dal

Spice Up the Curry

Vanilla Ice Cream

Simply Scratch

18 Calorie Strawberry Mango Pineapple Popsicles

Busy But Healthy

Jalapeno Poppers Wrapped in Bacon #SundaySupper

Peanut Butter and Peepers

Impossible" Coconut Pie

Foodista