Homemade Meatballs

Homemade Meatballs takes roughly 40 minutes from beginning to end. This recipe serves 48 and costs 21 cents per serving. One portion of this dish contains roughly 3g of protein, 16g of fat, and a total of 171 calories. This recipe is liked by 395 foodies and cooks. This recipe from Pocket Change Gourmet requires milk, oats, onions, and ground turkey. It works well as an inexpensive hor d'oeuvre. With a spoonacular score of 17%, this dish is rather bad. If you like this recipe, take a look at these similar recipes: Homemade Meatballs, Homemade Meatballs, and Spaghetti With Homemade Meatballs.

Servings: 48

Preparation duration: 10 minutes

Cooking duration: 30 minutes

 

Ingredients:

Canola Oil

1 cup flour

1 pound Ground Beef

1/2 pound Pork Sausage or Ground Turkey

1 cup milk

3/4 cup oats, quick cooking

3 tablespoons onions, finely chopped

3/4 teaspoon salt

2 tablespoons Holland House Sherry Cooking Wine

Equipment:

baking sheet

Cooking instruction summary:

Mix all ingredients together until well combinedForm into balls and place on cookie sheetRoll meatballs in flour, and fry in oil about 2-3 minutes turning oncePlace meatballs in 13x9 Bake at 350 degrees for about 30-40 minutesServe with spaghetti sauce, barbecue sauce, or make Meatball Subs

 

Step by step:


1. Mix all ingredients together until well combined

2. Form into balls and place on cookie sheet

3. Roll meatballs in flour, and fry in oil about 2-3 minutes turning once

4. Place meatballs in 13x9

5. Bake at 350 degrees for about 30-40 minutes

6. Serve with spaghetti sauce, barbecue sauce, or make Meatball Subs


Nutrition Information:

Quickview
171k Calories
3g Protein
16g Total Fat
3g Carbs
1% Health Score
Limit These
Calories
171k
9%

Fat
16g
25%

  Saturated Fat
1g
12%

Carbohydrates
3g
1%

  Sugar
0.31g
0%

Cholesterol
9mg
3%

Sodium
47mg
2%

Get Enough Of These
Protein
3g
7%

Vitamin E
2mg
17%

Vitamin K
10µg
10%

Selenium
3µg
6%

Vitamin B3
1mg
5%

Vitamin B12
0.25µg
4%

Phosphorus
38mg
4%

Vitamin B6
0.08mg
4%

Zinc
0.56mg
4%

Manganese
0.07mg
3%

Vitamin B2
0.04mg
3%

Vitamin B1
0.04mg
2%

Iron
0.4mg
2%

Folate
6µg
2%

Potassium
54mg
2%

Magnesium
5mg
1%

Vitamin B5
0.13mg
1%

covered percent of daily need
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Related Videos:

Delicious Homemade BBQ Meatballs | I Heart Recipes

 

Homemade Spaghetti and Meatballs - Cooked by Julie - Episode 151

 

How to Make Homemade Spaghetti and Meatballs - Original Italian Recipes by Rossella

 

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Food Trivia

Odor is by far the most important contributor to the flavor of food. The contributions of taste, texture, and appearance are insignificant by comparison. Humans can distinguish an estimated 20,000 different odor qualities.

Food Joke

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