BBQ Ranch Stuffed Cheddar Burgers

BBQ Ranch Stuffed Cheddar Burgers might be just the main course you are searching for. This recipe serves 4 and costs $2.08 per serving. One serving contains 553 calories, 31g of protein, and 35g of fat. This recipe is typical of American cuisine. 8 people have tried and liked this recipe. If you have bbq sauce, sharp cheddar cheese, olive oil, and a few other ingredients on hand, you can make it. It is brought to you by Goodeness Gracious . From preparation to the plate, this recipe takes around 35 minutes. All things considered, we decided this recipe deserves a spoonacular score of 51%. This score is pretty good. If you like this recipe, you might also like recipes such as Cheddar Ranch Burgers, Bacon Cheddar Ranch Burgers, and Bacon Cheddar Ranch Burgers.

Servings: 4

Preparation duration: 10 minutes

Cooking duration: 25 minutes

 

Ingredients:

favorite bbq sauce

1 lb ground beef

4 hamburger buns

1 t olive oil

1 oz pkg of ranch dressing mix

1 c shredded sharp cheddar cheese

Equipment:

bowl

grill

Cooking instruction summary:

Combine beef, ranch dressing mix, and oil well in a large bowlForm into four pattiesUse your thumb to make a small indention in the middle of the pattyPlace approximately 1/4 of the cheese in the indention (it won't all fit, but do your best)Fold burger in half like a taco and reshape into patty again with all the cheese hidden insideGrill over medium-high heat for 20 minutes, turning occasionally.Brush the top side of the burgers with bbq sauce, flip and brush the other side with bbq sauceGrill for 5 more minutes until sizzlingServe up on buns

 

Step by step:


1. Combine beef, ranch dressing mix, and oil well in a large bowl

2. Form into four patties

3. Use your thumb to make a small indention in the middle of the patty

4. Place approximately 1/4 of the cheese in the indention (it won't all fit, but do your best)Fold burger in half like a taco and reshape into patty again with all the cheese hidden inside

5. Grill over medium-high heat for 20 minutes, turning occasionally.

6. Brush the top side of the burgers with bbq sauce, flip and brush the other side with bbq sauce

7. Grill for 5 more minutes until sizzling

8. Serve up on buns


Nutrition Information:

Quickview
552k Calories
30g Protein
34g Total Fat
26g Carbs
9% Health Score
Limit These
Calories
552k
28%

Fat
34g
54%

  Saturated Fat
15g
95%

Carbohydrates
26g
9%

  Sugar
3g
4%

Cholesterol
110mg
37%

Sodium
1008mg
44%

Get Enough Of These
Protein
30g
62%

Vitamin B12
2µg
46%

Selenium
30µg
44%

Zinc
5mg
40%

Phosphorus
370mg
37%

Vitamin B3
6mg
34%

Calcium
298mg
30%

Vitamin B1
0.33mg
22%

Iron
3mg
22%

Vitamin B2
0.37mg
22%

Vitamin B6
0.42mg
21%

Folate
60µg
15%

Manganese
0.25mg
13%

Potassium
390mg
11%

Magnesium
37mg
9%

Vitamin B5
0.69mg
7%

Copper
0.13mg
7%

Vitamin A
285IU
6%

Vitamin E
0.75mg
5%

Vitamin K
4µg
5%

Fiber
0.91g
4%

Vitamin D
0.28µg
2%

covered percent of daily need
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Food Trivia

The Arabs invented caramel.

Food Joke

Four surgeons were taking a coffee break and were discussing their work. The first said, "I think accountants are the easiest to operate on. You open them up and everything inside is numbered." The second said, "I think librarians are the easiest to operate on. You open them up and everything inside is in alphabetical order." The third said, "I like to operate on electricians. You open them up and everything inside is color-coded." The fourth one said, "I like to operate on lawyers. They're heartless spineless, gutless, and their heads and their ass are interchangeable."

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