Beer-Steamed Clams

Need a dairy free and pescatarian main course? Beer-Steamed Clams could be a tremendous recipe to try. One serving contains 110 calories, 13g of protein, and 1g of fat. This recipe serves 4. For $1.23 per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. 26 people have tried and liked this recipe. Head to the store and pick up clams, lager, lemon, and a few other things to make it today. It is brought to you by Epicurious. From preparation to the plate, this recipe takes about 45 minutes. With a spoonacular score of 45%, this dish is solid. Similar recipes include Beer-Steamed Clams, Beer Steamed Clams, and Beer-Steamed Clams and Mussels.

Servings: 4

 

Ingredients:

5 pounds hard-shell clams (such as littlenecks), scrubbed

1 12-ounce bottle pale lager

Lemon halves (for serving)

Equipment:

pot

slotted spoon

bowl

Cooking instruction summary:

Preparation Bring beer to a boil in a large heavy pot. Add clams. Cover pot, reduce heat to medium, and steam clams until they open, 68 minutes. Using a slotted spoon, transfer clams to a large bowl or platter (discard any that do not open). Serve with lemon halves.

 

Step by step:


1. Bring beer to a boil in a large heavy pot.

2. Add clams. Cover pot, reduce heat to medium, and steam clams until they open, 68 minutes. Using a slotted spoon, transfer clams to a large bowl or platter (discard any that do not open).

3. Serve with lemon halves.


Nutrition Information:

Quickview
109k Calories
12g Protein
0.82g Total Fat
6g Carbs
5% Health Score
Limit These
Calories
109k
5%

Fat
0.82g
1%

  Saturated Fat
0.16g
1%

Carbohydrates
6g
2%

  Sugar
0.01g
0%

Cholesterol
25mg
9%

Sodium
514mg
22%

Alcohol
3g
18%

Get Enough Of These
Protein
12g
26%

Vitamin B12
9µg
160%

Selenium
26µg
38%

Phosphorus
180mg
18%

Iron
1mg
8%

Magnesium
21mg
5%

Vitamin A
255IU
5%

Manganese
0.08mg
4%

Vitamin E
0.58mg
4%

Vitamin B3
0.73mg
4%

Calcium
36mg
4%

Vitamin B2
0.06mg
3%

Zinc
0.44mg
3%

Copper
0.05mg
2%

Vitamin B6
0.05mg
2%

Folate
9µg
2%

Potassium
62mg
2%

Vitamin B5
0.16mg
2%

Vitamin B1
0.02mg
1%

covered percent of daily need
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Food Trivia

Pound cake got its name from its original recipe, which called for a pound each of butter, eggs, sugar, and flour.

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