Skinny Baked Mozzarella Sticks

Skinny Baked Mozzarella Sticks takes roughly 1 hour and 18 minutes from beginning to end. This recipe makes 4 servings with 73 calories, 4g of protein, and 2g of fat each. For 15 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. It works well as an inexpensive side dish. Plenty of people made this recipe, and 1018 would say it hit the spot. Head to the store and pick up egg, italian seasoned breadcrumbs, part skim ricotta, and a few other things to make it today. It is brought to you by Brunchtime Baker. Overall, this recipe earns a not so super spoonacular score of 28%. Similar recipes are Skinny Baked Mozzarella Sticks, Skinny Baked Mozzarella Sticks Skinnytaste, and Skinny Mozzarella Sticks.

Servings: 4

Preparation duration: 70 minutes

Cooking duration: 8 minutes

 

Ingredients:

Equipment:

Cooking instruction summary:

Cut the string cheese in half ( which makes 16 pieces) and place in the freezer for 30-45 minutes. Beat egg in a small and set aside. In a separate bowl mix the Parmesan cheese and breadcrumbs and set aside.Dip 1 string cheese in breadcrumb mixture than in egg mixture and than back in breadcrumb mixture. Repeat this for all the pieces. Place sticks on a greased foil or pan. Return the cheese stick back to the freezer for at LEAST 30-45 minutes ( Do not skip this step because the cheese will melt if they are not frozen).After the cheese is finished freezing heat oven t0 375 degrees. Spray the cheese lightly with cooking spray and place in the oven. After 4 minutes flip the cheese sticks and continue baking for another 3- minutes or until they are golden. Do not overbake because the cheese will melt. Serve Hot with your favorite marinara sauce. Enjoy!

 

Step by step:

1. Cut the string cheese in half ( which makes 16 pieces) and place in the freezer for 30-45 minutes. Beat egg in a small and set aside. In a separate bowl mix the Parmesan cheese and breadcrumbs and set aside.Dip 1 string cheese in breadcrumb mixture than in egg mixture and than back in breadcrumb mixture. Repeat this for all the pieces.

2. Place sticks on a greased foil or pan. Return the cheese stick back to the freezer for at LEAST 30-45 minutes ( Do not skip this step because the cheese will melt if they are not frozen).After the cheese is finished freezing heat oven t0 375 degrees. Spray the cheese lightly with cooking spray and place in the oven. After 4 minutes flip the cheese sticks and continue baking for another 3- minutes or until they are golden. Do not overbake because the cheese will melt.

3. Serve Hot with your favorite marinara sauce. Enjoy!

Nutrition Information:

covered percent of daily need